I am old school- you pretty much summed it up perfectly. I start proportionately with a few part of each that add up to a few ounces together and mix in a bowl with my hands until it looks properly mixed. Then I continue to add in the tobaccos likewise and mix and add and mix until eventually I have the full amount. i then jar the results, date the jars, and let it rest a spell to marry the flavors. A few weeks later it is ready to smoke. However, I always smoke a bowl prior to jarring. Because this blend has so much cavendish, it is not one for long term aging - in my experience cavendish, at least those that were used by Sutliff, don’t like long aging. That’s my opinion and I am sticking with it. I think the toppings fade poorly and loose their proper flavors. Remember, all three tobaccos in the blend are heavily topped. These like to be smoked best within a few years. It is a dessert blend after all and not a main course. In the world of wines, there are many wines. It meant for aging but rather experiencing fresh.Scopes, you sure are making this sound tasty..........
I have never mixed any blends and so this will sound like a dumb question, but do you simply place these different mixtures into a big bowl and then with hands or spatulas, just do the "tossed salad" movement with them? How long do you mix? Oh, and I can definitely see the benefit to letting them sit for a while to sort of marinate.
Well we know one thing for certain, the cat distribution system picked you and your lady again lolI have a name for him, I think. What I don't know is if we will/can keep him. He's a good fella, but like Harry the Hairy, he has no social skills with other cats which is causing some trouble. We're afraid to let him out of the house right now because he doesn't know where he is, and I dunno what would happen if we let him out. He might get hurt by another animal or get lost and not know how to come back to this house. Dunno what to think about it at the moment, but after Abner the Eager disappearing, it's hard deciding on his future.
Hope you bounce back quickly. Those things are a hassle.Not smoking today - sinus infection - but stopping by anyway.
One reviewer on TR called Lane HGL "connoisseur's crack" for a reason!Courtesy of my insomnia, I just went out and had a cup of coffee and a 4:30 am Dr. Grabow 1965-1970 Golden Duke full of Stokkebye Highland Mixture (which just arrived today and I hadn't tried yet, it was fairly pleasant but needs more sampling to determine how much I like it). Earlier in the afternoon I had a couple bowls of Lane HGL (which I've recently discovered I absolutely love for some reason) in my Baraccini Bent Rhodesian.
Hey Abe, do they have Skyline Chili up in Cleveland? I need me a garage lounge too! Stay warm buddy.Trying a new one, C&D Super Balkan in a Vauen Cambridge 3781. This pipe is a true tank, heavy in the hand and has a nice capacity, so it's one of my favorite Latakia burning machines. So far I'm liking this blend, quite lat forward but the orientals keep wandering in to speak their piece and the Perique pops in every so often to make a statement. Maybe this winter will be the winter of Balkans, Lord knows I got a selection of various lat forward blends from the last sale on smokingpipes.
It's also my inaugural trying out of the garage lounge, I got a light and a medium sized heater so I can stay somewhat sheltered from the incoming Northeast Ohio weather. Hopefully the heater puts off enough btus to counter that lake wind. I guess we'll see.

Unfortunately both of the ones in Cleveland closed a few years ago but there's one near Akron, about 45 minutes south of me.Hey Abe, do they have Skyline Chili up in Cleveland? I need me a garage lounge too! Stay warm buddy.
