I'm about to smoke Brigadier Black Alamo in the Savi. Not sure if I really really like it yet, I've only smoked it a couple times. But it wasn't unpleasant and I didn't 'dis'like it. Perhaps this third time will be a charm Don't ask me to do a review or anything... haven't been in the hobby long enough for that.
Edgeworth Slices in an old grain relief, partly smooth full bend "V" shape bowl Ben Wade Prominence freehand with the letter A and the numeral 2 in circles.
Mac Baren Old Dark Fired in a Savinelli Nonpareil. Love the smokiness of this blend in the morning. More hardwood smoked bacon than the campfire note of Latakia.