*** What Are You Smoking?*** (July 2017)

[pagan]

Received my order of Low Country Natural Virginia & Burley from SP, enjoying in a MM Country Gent

 

[btwes7]

Penzance in a **Ferndown Bark Billiard. Iced Green tea to drink.

 

[papipeguy]

Black Frigate in a Ferndown billiard.

 

[cshubhra]

Frog Morton's Cellar

 

[weezell]

Gawith Hoggarth & Co.: Dark Bird's Eye in a Clay...

 

[cshubhra]

Dunhill Nightcap

 

[weezell]

One more time! Gawith Hoggarth & Co.: Dark Bird's Eye in a Clay...

 

[dread]

Capstan Yellow in a meer bent Dublin.

 

[jaytex1969]

Peterson Irish Oak in a Big Ben churchwarden.

 

[JimInks]

A third of the way through this bowl of McClelland Acadian Ribbon in a medium bend egg 2017 Royal Meerschaum Dragon meer. Ice water and bergs is my drink. One job done, another to follow soon.

 

[josephcross]

Rattrays Exotic Orange in my first cob. It's quite good.

 

[JimInks]

Just past the half way mark on this bowl of D&R Raccoon’s Delight in a smooth 1976 Canadian GBD Seventy Six 256 with a black vulcanite stem.

 

[btwes7]

Elizabethan in a Savinelli 320KS. English Breakfast tea to drink.

 

[cortezattic]

Elizabethan in an Ardor Urano Fantasy apple.

 

[yohanan]

Kendal Kentucky in a Peterson System 305.

 

[papipeguy]

Stonehenge in s Dunhill Tanshell.

 

[mso489]

Last of my Lane English Luxury (now on to my PS English Luxury) in a Nording bent signature freehand, a gift from friends; I mixed the last little bit of the blend in my mixing bowl with other unknown leaf, which usually smokes up well, but only about a bowl's worth.

 

[jefff]

GLP Regents Flake, it's first smoke in a new Askwith pencil shank billiard.

 

[btwes7]

Dan Tobacco Galway in a Tsuge Billiard. Ice water to drink.

 

[JimInks]

Started off my smoking day with 1970s Heine's Blend in a 1977 straight black rusticated Sir Brent billiard with a silver band repair and a brown pearl grey acrylic stem. I've about quarter left of this bowl. A bottle of Mountain Dew made with pure cane sugar is my drink.
I'm noticing this blend is very different than the current Sutliff version is. Looks like I'll be adding a review of this version to that of the current production.