***What Are You Smoking *** (Dec. 2014)

[crpntr1]

Esoterica Dunbar in a Sav 606

 

[mrjerke]

Sixpence in a Chris Morgan cherrywood.

 

[JimInks]

Part way through this bowl of Brindley’s Mixture Match in a smooth three quarter bend 1979 Ben Wade Golden Matt freehand sitter.

 

[hodirty]

SPC Plum Pudding in a Barracini Bent Rhodesian

 

[weezell]

Peter Stokkebye Turkish in a Mm Cob...

 

[JimInks]

Crown Achievement in a medium bend 2001 Ural lattice Rhodesian with a yellow stem with white swirls.

 

[Perique]

Two scoops from the odds-n-ends jar in a Grand Duke.

 

[weezell]

CONDOR in a MM Cob...

 

[JimInks]

MacBaren Modern Virginia Loose Cut in a post WW2 Pre-Republic Peterson Dublin straight smooth X155 Bulldog with a sterling silver band.

 

[papipeguy]

SG Winter Flake in a Windjammer hawk bill.

 

[lochinvar]

Peretti Royal in a Sasieni Perth

 

[hodirty]

Plumcake in a Dr. Grabow Golden Duke C. Choice Dublin, w/ a side of Woodchuck Hard Cider

 

[JimInks]

Almost finished smoking Capstan Blue in a straight sandblasted black billiard 2013 PSF POY Kaywoodie with an amber colored lucite stem. Next will be Brindley’s Mixture in a 2002 IMP smooth full bend egg shaped meer.

 

[JimInks]

Half way through this bowl of Dunhill Elizabethan Match in a 2003 smooth three quarter bend Rinaldo Fiammata Odissea Titania 02 Silver Line 3 Straight Grain egg.

 

[porshcigar]

McClelland's CPCC blend Samovar, in a blasted pot.

 

[kaboom]

After a weekend of much smoking and experimentation (and a burnt tongue) I'm back on my training/technique-improvement regime.
Prince Albert in a MM Pride.
The PA sure seems a lot blander than I remembered after having smoked bowls of Margate, Blackpoint, Presbyterian, some Capstan, Peterson 3P and Modern Virginia this weekend...

 

[mcitinner1]

Sutliff's Virginia Slices in a Lorenzetti bent apple. 8)

 

[andya27]

Dunhill Flake in a Savinelli 626 bent apple.

 

[johnnyreb]

Sutliff's Vanilla Latte in a GD Egg.

 

[andystewart]

McClelland Blue Mountain (yes - it is still called that on the tin) in a straight Gesandt pot. Another blend that I've been wanting to try and which arrived yesterday. Absolutely beautiful smoke; if the #759 on which this was based was better than this, then it must have been superb.
Andy