2021 Mad Fiddler Flake in the Richard Mason Blasted Strawberrywood Big Apple, and another go with an ancient bottle from the cellar.


Successful extraction of the whole cork! and decanted. This bottle of Sebastiani Barbera is undated, and my best guess is from 1970~1972. Well past malolactic fermentation and well into the oxidative stage. Color is brown with a faint reddish tint remaining. Sherry notes on the nose and tongue. Not at all unpleasant for my evaluative testing, but spouse will have nothing to do with it (as usual when i get on my old wine kicks) and few guests rarely appreciate these trials.

Works for me and doesn't fight the Mad Fiddler.
