How about the availability of British Ales and stouts?Damn it. This heat and humidity, it's making beer run through my veins like strawberry-flavored cold medicine. Although I only drink non-alcoholic beer, I do drink it frequently. With alcohol only on weekends. I think I threw out the last bottles, but I'm drinking some Belgian brands. Here in Spain there is a lot of variety of Belgian and German beer, but not much of US beer.
Having the very same in this afternoonMy old standby--Tanqueray and tonic.
Maybe I had at home, I don't remember. I'll go to the big mall. It is possible that they are there. The first stouts I ever tasted, was in an English pub, one foggy night. With my father, I wasn't of age, but they let me drink a fantastic English real ale. I was maybe 14 or 15 years old.How about the availability of British Ales and stouts?
Mix it with tonic….if you’re struggling to finish it. It’ll go down easier & quicker. Nice drink, vodka & tonic.Vodka, again. Have to get rid of it somehow. I have no clue why I got thisrubbing alcoholvodka.
Probably my most purchased of their offerings. The ABV is perfect as I like to session. I wish they’d knock off all the 10% stuff lately.Having an Other Half Double Dry Hopped Forever Ever, made with Mosaic, Cashmere, and Citra Hops. Pairing it with a pistachio muffin and shortbread cookies that Susan made.
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Forever Ever goes down so easy. But, I’ve never minded their 10% IPAs—the dangerous thing is they rarely taste like it; that goes for their 16% stouts, too.Probably my most purchased of their offerings. The ABV is perfect as I like to session. I wish they’d knock off all the 10% stuff lately.