What Are You Drinking? April 2025

[TheIronMonkey]

Shortly, we’ll be starting this overcast day with some morning tea.

 

[shanez]

Just the thing when you don't feel like a tripel:

 

[Tar Wheel]

Watching my Cubs play afternoon baseball and having a pour of Michter’s 10 year bourbon. Perfect way to start the weekend.

Cheers!

 

[Alejo R.]

I bought these 2. Regular 3 year old whiskey, but I couldn't resist the labels.

 

[BCF]

A little bit of Jim Beam with a "new to me" German pilsner I picked up earlier on my B double E double R UN...

 

[Speak Easy]

Buffalo Trace Bourbon Cream for me this evening. Had a sweet tooth!

 

[Tar Wheel]

I was starting to think you guys gave up drinking…..

I’m having a pour of Wild Turkey Jimmy Russell 70th Anniversary release.
I hope you all have a great Easter weekend.

Cheers!

 

[Speak Easy]

Bulleit Old Fashioned pre-mix to finish off the evening.

 

[shanez]

Deschutes Obsidian Stout because sometimes work...just...you know...

 

[Tar Wheel]

I won a lottery for the right to purchase this bottle. I consider myself lucky after cracking it open. This is oily kettle corn in a glass.

Found North Batch 011.

Cheers!

 

[shanez]

This is oily kettle corn in a glass.

Congratulations but that description just makes me jealous!

 

[Tar Wheel]

Congratulations but that description just makes me jealous!

Thanks. I’m on my second pour and I’m in love. My wife says it’s chocolate, toffee, caramel popcorn and I think she nailed it.

Cheers!

 

[Tar Wheel]

Good evening, all. Hope you’re enjoying a relaxing evening.

Tonight’s pour is Bardstown Bourbon Co. Discovery Series #12. This is their all Kentucky blend and another standout in that series.

Cheers!

 

[renfield]

Buffalo Trace, neat.

 

[Smoke Wagon]

Plantation rum.

 

[The Benedictine]

Enjoying some cool lemoncello

 

[Tbaggins]

Good for when you have a sweet tooth.

 

[shanez]

Dirty martini made with Grey Goose and blue cheese stuffed olives:

 

[BCF]

I first saw the Old Speckled Hen posted on this very thread last year, I think by @simong, who was having one at his local pub.
Had to try one, but figured it wouldn't be available in the States. I looked and looked and only found it twice since then. Tastes great, and I can say I've never had anything quite like it before. Out of the tap I'm sure it's even better!

 

[bullet08]

Don't usually do milk with coffee. But thought it would be easy on the tummy.