Virginias all day. Straight VA, Va/Pers, and English/Balkans I love. I also love HH Burley Flake, ODF, & Heinrichs Dark Strong. I seem to enjoy burley as a condiment too, I love Three Friars. But most C&D burley, and straight burley in general, I just find harsh & acrid. I'm trying to figure it out though. I'm working through a tin of Solani Aged Burley flake right now. I've tried it i a bunch of different pipes, packed it a bunch of different ways, always just harsh & generally flavorless. I might as well be smoking cardboard. But yesterday I had some crumbs of leftover Stokkeby Navy Flake & I figured, why not, so I threw that into the mix. BAM!!!!! What a difference. I finally tasted the chocolate & nuts that everyone talks about. I guess I have strange taste buds.