As others have said, the paramount rule of pipe smoking is to enjoy it. That said, if it’s important to smoke all the way to the bottom of the bowl, try a calabash.
yep... I’m that perfectionist, too. Clicked as well.I almost feel like a fool for having chased that fine ash now that I’ve been at this a few years. I thought that I was still doing something wrong, and I’m a bit of a perfectionist. I saw comments from smokers I respect describing it and thinking I must be doing something wrong and need to keep perfecting my technique.
Someone or someones on here commented that you shouldn’t smoke if you don’t enjoy and it finally clicked for me.
I’ve now figured out which blends burn to ask (Va/Per, English and Orientals for me it seems) and which don’t (Aromatics, etc). Regardless, your advice was spot on usefulNew smokers often have a little more dottle than experienced smokers, but don't worry about it. When the taste diminishes in quality, just end the smoke. Or when the relight doesn't stay lit. I've had mostly cobs burn blends to white ash, but usually have a small bit of dottle. It is of no concern.
HMMmmmm, imagine that...This is why I find myself preferring meers these days.
That's what she said! (Sorry mods, had to)...?Don't pack too tight and don't try to hit the bottom just because it's there
That's what she said! (Sorry mods, had to)...?
I find it easier to get no dottle with cobs and meers. On a good day, they will also smoke right to the bottom without getting the bottom tobacco wet throughout the smoke and changing its flavour toward the end. Both meer and cobs seem to be more absorbent than briar, and they appear to absorb moisture that would have collected in the tobacco.
This is why I find myself preferring meers these days.
UNLESS IT'S MCCLELLAND OR 20 YEAR OLD ESOTERICA.. IN THAT CASE SMOKE THAT SHITWhen I'm smoking a cob and I get a wiff of burning wood, then I know I'm at the bottom
It's the rare bowl that I'll smoke all the way to the bottom, be it a briar or a cob. I usually dump the last quarter bowl just because it isn't tasting great anymore. Once in a while it goes great all the way down to the bottom, but not often. As others have said, put the pipe down when it's no longer enjoyable. If you smoke half a bowl, and it seems to be disagreeing with you, then dump it. No big deal.
I've never been concerned with smoking it all. The funny thing is how the longer I've been smoking the less there is left and the more times I get the clean white ash. The thing is it's never a goal. It just kind of happens. In fact recently I have been dumping the ash out and then mildly flabergasted by the lack of leaf. I think part of me is used to the idea of some tobacco being thrown out because of years of smoking rolling cigs.New smokers often have a little more dottle than experienced smokers, but don't worry about it. When the taste diminishes in quality, just end the smoke. Or when the relight doesn't stay lit. I've had mostly cobs burn blends to white ash, but usually have a small bit of dottle. It is of no concern.
heck even if you're having some near fatal anaphylactic reaction you better smoke your 20 year old MCcelland or Esoterica because god help us when we find out you threw that away we'll do something far worse then that (namely never ever letting it drop.)UNLESS IT'S MCCLELLAND OR 20 YEAR OLD ESOTERICA.. IN THAT CASE SMOKE THAT SHIT