Fairly new to the pipe but an observation about pipe community is that it seems to be obsessed about one or two specific blends/blenders even though most tobaccos taste almost the same if they have same ingredients. It is a bit amusing isnt it?
Not sure I agree. It would be like saying that all wine is the same since the makers all use grapes. Or, all Coke drinkers should like Pepsi and Coke the same. There are distinct nuances (to my pallet) between different brands. What makes a bottle of red worth $300 vs a 20$ bottle? Is a 30 year old tin of Escudo worth $350? It all depends how much you chose to spend. Forcasted regulations, McClelland + Dunhill closing, cellaring and aging has created a shortage. It is what it is.Fairly new to the pipe but an observation about pipe community is that it seems to be obsessed about one or two specific blends/blenders even though most tobaccos taste almost the same if they have same ingredients. It is a bit amusing isnt it?
It is amusing, but not because all blends pretty much taste the same. Flavors of Virginias vary a lot depending on where they're grown, as do other varietals. Brazilian Malawi doesn't taste like any other burley. On top of that, the processing style varies from maker to maker. Germain's Virginias taste nothing like McClelland's, but both exhibit a consistency of flavor within their range of house made blends. While there are a lot of blends that seem to be similar in flavors, there are also a lot of blends that are very different and in some cases, unique.Fairly new to the pipe but an observation about pipe community is that it seems to be obsessed about one or two specific blends/blenders even though most tobaccos taste almost the same if they have same ingredients. It is a bit amusing isnt it?
Escudo worth $350 for a 30 year old tin? Well, not to me it isn't. There isn't a blend I've tried that's worth that kind of money to me. With all the vintage tins I've bought whose contents had gone to hell in the tin, I think it's a sucker's bet. But I'm a sucker when it comes to ancient Britwood. So we all have different things about which we're completely and irredeemably stupid.Is a 30 year old tin of Escudo worth $350? It all depends how much you chose to spend. Forcasted regulations, McClelland + Dunhill closing, cellaring and aging has created a shortage. It is what it is.
As compared to what? Canada? The UK? It's still well less than a dollar per bowl.In general, prices are out of hand
if you think the prices are out of hand now, I suspect you're going to think they're gouging plus some in the coming months or years.