yo fmg
A few days airing out will benefit your SL, as is true with most of my blends. I equate this phenomenon with the way a red wine benefits from 20 minutes of airing out. SL and Skiff both occupy my Top200 Cellar, for all the reasons expressed above. I find the lighter, more Oriental Skiff more consistent from pipe to pipe. SL, for me, is curious in its variable tastes depending on the specific pipe. It ranges from good to spectacular, and I have yet to crack the code. The same variability happens with Full Virginia Flake - some of my best, in-the-zone bowls have been with FVF, while others are just ok. Best Brown Flake is a steadier experience for me in that realm.