Recommendations for Moving Away from Aromatics.

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Sam Gamgee

Part of the Furniture Now
Sep 24, 2022
649
1,691
51
DFW, Texas
Hello! I've been quite content for the past 15+ years to smoke my aromatics, but lately they just don't taste the same. It seems like my taste is changing and I'd like to find some other tobaccos to enjoy.

To give you a hint of my palate, at least thus far, I have thoroughly enjoyed Captain Black Gold, Carter Hall, and Stokkebye's Nougat. I just got a new shipment of the Nougat and it's doing absolutely nothing for me. Not only does it not taste very good, it actually tastes bad. Maybe I got a bad batch?

Based on my past choices and how I enjoyed them, can you recommend some non-aromatics that I can move into? My taste longs for the hints of coffee, cocoa/chocolate, raisin, and almost "earthy" (dare I say soil-like?) flavors that I used to get from smoking these blends. I always enjoyed how those flavors would linger in my mouth for an hour or so after my pipe was done. Those sensations are exactly what I am after. Lately all I'm getting is a burned after taste.

Years ago I was trying all kinds of tobaccos in tins (Blue Note, Presbyterian, Frog Morton) and I didn't like anything about any of them. They were way too strong and the flavors were just too harsh. My mind still remembers those experiences and based on my memory I don't think I'd like them any better today. I have never understood the terms for different tobaccos and had no idea what I was buying. I think it's those black tobaccos that I dislike so much. I don't know the proper name for those.

Are there some "in-between" blends, something with the flavors I've descried that somewhat lends itself to aromatics while also ranging into new territory?

Thanks in advance for your recommendations.
 
Last edited by a moderator:
Oct 3, 2021
1,198
5,712
Southeastern PA
Maybe I got a bad batch?
Maybe order an ounce or 2 from another shop to see if that might be the case.

My taste longs for the hints of coffee, cocoa/chocolate, raisin, and almost "earthy" (dare I say soil-like?)
If coffee flavored... it is an aromatic and limited, but definitely try Warped Saint Espresso next time it becomes available. For chocolate/raisin.. look into burley. HH Burely Flake or ABF (if you can find it). From reading many other posts on burley, I know C&D makes some solid burley blends, so anyone else that can chime in on those... have at it.
They were way too strong and the flavors were just too harsh. My mind still remembers those experiences and based on my memory I don't think I'd like them any better today. I have never understood the terms for different tobaccos and had no idea what I was buying. I think it's those black tobaccos that I dislike so much. I don't know the proper name for those.
The Blue Note is throwing me off (black Cavendish), because the black tobacco in Presbyterian and FM are Latakia. If you are looking for a crossover, like an English aromatic, you can't go wrong with Boswell Northwoods.
 

Sam Gamgee

Part of the Furniture Now
Sep 24, 2022
649
1,691
51
DFW, Texas
Maybe order an ounce or 2 from another shop to see if that might be the case.


If coffee flavored... it is an aromatic and limited, but definitely try Warped Saint Espresso next time it becomes available. For chocolate/raisin.. look into burley. HH Burely Flake or ABF (if you can find it). From reading many other posts on burley, I know C&D makes some solid burley blends, so anyone else that can chime in on those... have at it.

The Blue Note is throwing me off (black Cavendish), because the black tobacco in Presbyterian and FM are Latakia. If you are looking for a crossover, like an English aromatic, you can't go wrong with Boswell Northwoods.
Thanks, man!
 
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Oct 3, 2021
1,198
5,712
Southeastern PA
Thanks, man!
Also, the only 2 C&D burley blends I can comment on are haunted bookshop (which seems to be a love it or hate it blend) and Pegasus. And Pegasus is a good burley blend that I enjoy. You can also get the opinions of others in...

 

Sam Gamgee

Part of the Furniture Now
Sep 24, 2022
649
1,691
51
DFW, Texas
Also, the only 2 C&D burley blends I can comment on are haunted bookshop (which seems to be a love it or hate it blend) and Pegasus. And Pegasus is a good burley blend that I enjoy. You can also get the opinions of others in...

The reviews of Pegasus make it sound like something I might be looking for.
 

Mrs. Pickles

Can't Leave
May 8, 2022
382
1,681
AZ, USA
It sounds like you might enjoy trying some other Burley tobaccos with the traditional molasses/cocoa dressing.

I like these three:

Sutliff Ready Rubbed Match (more dressed up)
Uhle's 00 and Perfection Plug (less dressed up)
 
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sablebrush52

The Bard Of Barlings
Jun 15, 2013
22,986
58,428
Southern Oregon
jrs457.wixsite.com
Hello! I've been quite content for the past 15+ years to smoke my aromatics, but lately they just don't taste the same. It seems like my taste is changing and I'd like to find some other tobaccos to enjoy.

To give you a hint of my palate, at least thus far, I have thoroughly enjoyed Captain Black Gold, Carter Hall, and Stokkebye's Nougat. I just got a new shipment of the Nougat and it's doing absolutely nothing for me. Not only does it not taste very good, it actually tastes bad. Maybe I got a bad batch?

Based on my past choices and how I enjoyed them, can you recommend some non-aromatics that I can move into? My taste longs for the hints of coffee, cocoa/chocolate, raisin, and almost "earthy" (dare I say soil-like?) flavors that I used to get from smoking these blends. I always enjoyed how those flavors would linger in my mouth for an hour or so after my pipe was done. Those sensations are exactly what I am after. Lately all I'm getting is a burned after taste.

Years ago I was trying all kinds of tobaccos in tins (Blue Note, Presbyterian, Frog Morton) and I didn't like anything about any of them. They were way too strong and the flavors were just too harsh. My mind still remembers those experiences and based on my memory I don't think I'd like them any better today. I have never understood the terms for different tobaccos and had no idea what I was buying. I think it's those black tobaccos that I dislike so much. I don't know the proper name for those.

Are there some "in-between" blends, something with the flavors I've descried that somewhat lends itself to aromatics while also ranging into new territory?

Thanks in advance for your recommendations.
It sounds like your next foray might be Burley for the nuttiness and, depending on the blend, a bit of chocolate. Take a look at Watch City Cigars blends and try Watch City slices and Deluxe Crumb Cut. Not chocolatey, but really well balanced Burley. Also check out Uhle's, which has been producing much loved Burley blends for 80 years.

You might also check out HU Makhuwa, which is a Burley based blend with a decided chocolate note. At least it used to be. My only hesitation is that the last batch I bought, back in 2019, was utter crap. K&K had crapped up the blend something fierce, just as they had crapped up Director's Cut. But they've improved Director's Cut since then, so maybe they did the same with Makhuwa.

Look for the presence of Malawi in a blend to add some chocolate to the profile.
 
Last edited:

Sam Gamgee

Part of the Furniture Now
Sep 24, 2022
649
1,691
51
DFW, Texas
So, what are those black tobaccos called? I vehemently dislike the flavor of that stuff. If I know what it's called I can be sure to avoid the stuff with that blended in.
 

obc83

Starting to Get Obsessed
Sep 4, 2023
244
1,132
Eagerly watching this thread. I'm always chasing this particular flavor dragon. Seems like we have similar pallettes. Thanks.
 

SBC

Lifer
Oct 6, 2021
1,880
8,506
Yoopsconsin
So, what are those black tobaccos called? I vehemently dislike the flavor of that stuff. If I know what it's called I can be sure to avoid the stuff with that blended in.
If you mean the black bits in Presbyterian and Frog Morton, that's latakia. (Although IMO you can't really taste it in Presbyterian.)

Different varieties and uses sometimes give flavors like campfire smoke, leather, beef jerky, BBQ sauce, or earthiness.

Often overdone, but in balanced proportion, the brisk and masculine taste of autumn to me. I like it like I like to smell the neighbor's chimney for the first time this season.

Have you tried it recently?
 
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Sam Gamgee

Part of the Furniture Now
Sep 24, 2022
649
1,691
51
DFW, Texas
If you mean the black bits in Presbyterian and Frog Morton, that's latakia. (Although IMO you can't really taste it in Presbyterian.)

Different varieties and uses sometimes give flavors like campfire smoke, leather, beef jerky, BBQ sauce, or earthiness.

Often overdone, but in balanced proportion, the brisk and masculine taste of autumn to me. I like it like I like to smell the neighbor's chimney for the first time this season.

Have you tried it recently?
Thanks. I have not tried it in a good while, but it's got a thick, "oil-like" flavor (best way I can describe it) that I really dislike and don't think I could ever get accustomed to. I still remember the tin of Blue Note I got once that almost made me sick it had so much of. But when I just went and read the description for Blue Note, they are calling it "silky black cavendish" and not latikia.

One of the reasons I've always stayed off the non-aro blends is because I've never been able to fully understand these elusive terms (without spending a lot of money, anyway). I actually dumped out the Blue Note, the FM, the Presby, and many others before I stopped buying tins and started exploring more aros. The only thing I've ever liked that was in a tin was called Erinmore and it was in little sticks I have rub into crumbles to get into my pipe. A friend hated it and passed it along to me. I realize for someone who has been smoking pipes for around 17 years I should know more about this: but rather than geeking out on all the details, I've always just wanted to smoke a pipe.
 

Sam Gamgee

Part of the Furniture Now
Sep 24, 2022
649
1,691
51
DFW, Texas
Eagerly watching this thread. I'm always chasing this particular flavor dragon. Seems like we have similar pallettes. Thanks.
I hope you end up finding what you like as well. It's a tough thing having a craving in one's mind and hoping to find it, only to be disappointed upon getting a new blend. On some level I think I'm still chasing the sensation I discovered when I first began smoking a pipe. There was a local bulk blend called "Irish Puff" (very sweet, nutty, and earthy) that was just ridiculously delicious. They changed the blend (claiming they could no longer get some of the ingredients) but kept the name. I got some not long ago and it was unsmokable. I actually gave it to a lady who used it as potpourri on her coffee table. The journey continues...
 

brian64

Lifer
Jan 31, 2011
10,627
18,107
If you haven't tried a burley blend with Perique, try some Old Joe Krantz. I tried a Perique blend when I first picked up the pipe and I didn't like it. But a few years later I fell in love with it and never looked back.