Sorry for a silly question but I feel like I have little options other than to turn to the collective wisdom of the forum.
For some years already, I have an estate Peterson Limerick 80s Bent Bulldog (probably, from the 1970s) which just smokes bad. Nothing wrong with the pipe itself, no ghosts, no manufacturing flaws. Just smokes flat and produces sharp flavourless smoke, whatever the blend. It's not because of the bowl shape I'm sure as I have other pipes with very similar chambers, low and wide, which smoke nice and sweet.
I've checked all variables I could imagine, trying different blends and cuts, wet and dry, filling tight and loose, puffing fast and slow, smoking hot and cool, all to no avail. It must be something about engineering or I don't know what.
I don't want to discard or sell the pipe as it's good otherwise and I like its look and feel. I just want to make it enjoyable.
How do you tame you stubborn suckers? What are the options you employ?
Growing a thick layer of cake?
Opening the draft?
Widening the bore?
Please share your experience.
For some years already, I have an estate Peterson Limerick 80s Bent Bulldog (probably, from the 1970s) which just smokes bad. Nothing wrong with the pipe itself, no ghosts, no manufacturing flaws. Just smokes flat and produces sharp flavourless smoke, whatever the blend. It's not because of the bowl shape I'm sure as I have other pipes with very similar chambers, low and wide, which smoke nice and sweet.
I've checked all variables I could imagine, trying different blends and cuts, wet and dry, filling tight and loose, puffing fast and slow, smoking hot and cool, all to no avail. It must be something about engineering or I don't know what.
I don't want to discard or sell the pipe as it's good otherwise and I like its look and feel. I just want to make it enjoyable.
How do you tame you stubborn suckers? What are the options you employ?
Growing a thick layer of cake?
Opening the draft?
Widening the bore?
Please share your experience.