Meatloaf

[kcghost]

Whatever sauce I use is immaterial as long as the meatloaf is firm enough to make sandwiches of.

 

[renfield]

Plus Za'atar and olive oil on warm pita bread with feta cheese tomatoes black olives and artichokes is out of this world delicious.

Yes! So easy and so good.

Now I’m going to have to try a bit of Za’ atar in the next meatloaf.

 

[Grangerous]

No sauce. Bacon!

Just lay strips of raw bacon on top length ways. The fat renders down as it cooks and by the time you take it from the oven you have a nice crispy top.

You’re
Welcome

 

[Simmerdown☕️]

No sauce. Bacon!

Just lay strips of raw bacon on top length ways. The fat renders down as it cooks and by the time you take it from the oven you have a nice crispy top.

You’re
Welcome

Definitely a must! ️

 

[The Amish Tyrant]

Took a shot at smoking a meatloaf for sandwiches during the upcoming week.

Rubbed with bbq seasoning, smoked at 275 for about two hours, the glazed with a Texas bbq sauce for about 20 minutes.

I still prefer my standard with a ketchup and brown sugar glaze, but this should be tasty on white bread with horsey sauce.

 

[fireground_piper]

Not sure how I missed this thread as I love meatloaf. Never any glaze for me as I like the outside to get firm if not just a little dry. Pretty much always use ketchup and day after sandwiches are almost better than just cooked.

 

[bullet08]

Oh. I thought it was about that fat sweaty guy from the "The Rocky Horror Picture Show".

 

[huntertrw]

No, wait, did you mean the food?

 

[Fuelman]

I've always believed that it would be very interesting to make a "White Castle Meatloaf".

I think it would be tasty, but it would have to be eaten in small doses. I could see it being destructive for people with weak constitutions.

 

[Fuelman]

When ground beef goes on sale, I make one of a few meals meatloaf being the main dish. However, I haven't settled on how to sauce the loaf.

Sometimes, I make a glaze (ketchup with brown sugar - picture below) or spice it up with a sweet and spicy sauce (raspberry jam with Chipotle or Sriracha). Other times, I make a gravy.

I am known to make meatloaf just for sandwiches the next day, but that subject is best for a separate thread.

How do you make your meatloaf?
View attachment 275702

I can’t tell by the picture if you put bacon on your meatloaf, but mom would put bacon over the loaf and slather ketchup all over.

 

[ophiuchus]

My mind changes as often as the weather when it comes to favorite meals, but sometimes the only thing I look forward to as much as meatloaf for dinner is the meatloaf sandwich the following day.

 

[jaytex1969]

 

[sablebrush52]

How do you make your meatloaf?

I just set the bed to lounge position and fire up the massage.

 

[Uguccione]

In the kitchen "less is more". Meatloaf is good like this, on its own, simply with the sauce that it produces itself during cooking, without absurd sauces on it (then, enough with this ketchup that you Americans put everywhere, you have to learn to hate ketchup ).
There are only two possible toppings: mashed potatoes or peas with bacon.