Making your own flakes

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damnyak

Starting to Get Obsessed
Jul 14, 2012
292
1
Northern, Ontario. Canada
@harkpuff. I gave it my puck a two day open air dry out under a bit of pressure to keep its shape and has been stored in a mason jar since.
I did take a couple slices a couple days ago and smoked them, there is a much more uniform flavor and note then when I did smoke it just loose all mixed together. As well I did find it smoked a bit cooler, all in all I think it wqqs a great experiment and probably will be trying this with other blends...Maybe a 1-Q Crumble cake!

 
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