As much as I love Toscano smoked as a cigar, I am so nauseated when smoked in a pipe. Even in small quantities it ruins any mixture for me.
I don't even try to taste these Sansepolcros, I already know they're not for me.
@sparker69 well done, they advised you well, you really got a bit of everything. All that's missing is excellence, truly top cigars, but everything else is there, even top-notch stuff.
Remember that "Nostrano del Brenta" are not Toscano, they are cigars made with tobacco coming from a Caribbean seed and grown in northern Italy, I believe since 1700.
I don't like them very much because they are light, but it could be interesting to use them for some pipe blends.
I can't comment on pipe tobacco (Comune and Forte), I've never smoked them because many people speak badly of them, but they have their admirers; above all I see that they are used to correct (give strength) some pipe tobacco blends.
The "Cimette Tornabuoni" are literally adored by many pipe smokers in Italy; It's a mystery to me how you can smoke that stuff (lol)