Just a side note,I remember some of my mid price range Petersons took quite a significant time to break in
I have a new Chacom that is also quite stubborn. I loaded some Victorian match in it and it tasted awful. I've been smoking burleys in it since and have noticed it is rounding into form. Patience is key.It might be the pipes or Blends that you smoke.
The same blend tastes radically different to me in my new pipes versus old ones that have been broken in.
YMMV
I am not sure what they use. I almost picked up a hardwood the other day at the store but then i remembered all the bad reactions from people
That's why I buy estates. From the folks who clean them up and sanitize them. Well worth it IMO.
Cosmic had written he loves the taste of briar in his first smokes.
Thanks for letting me know: I'll NEVER buy one of theirs. ??yes. Although I kind of wish they didn't. i don't really know what that stuff is..
Thanks for letting me know: I'll NEVER buy one of theirs. ??
I don’t know if the issue here is with breaking in a new pipe. Some pipes don’t smoke as good as others. And they never smoke as good as others. In general I’ve found pipes are similar to tobacco. Great tobacco smokes great from day 1 and just gets better with age. Crap tobacco still tastes like crap 10 years later.
They still are darkened on the inside when you buy them.... but truth-be-told.... I have always doubted the “pre-smoked” advertisement. I suspect they have a machine that rubs ash into the inside of the bowl.Does Dr. Grabow still pre smoke their pipes
I am hoping he is just too busy with his new tobacco crop and perhaps selling his art at fairs to be on. I do hope he is doing ok.where is that cat? I haven't seen a post from him in ages.. I always enjoyed reading his two cents.
Insightful. I have one that the draw is just too tight. Never thought of this as breaking it in/learning how to smoke it. Too bad. I like the way it looks.Some problems with a new, or new-to-you pipe, might be getting used to it or finding out it just isn't your kind of pipe -- like a too restrictive draw, or even too airy an airway, or an uncomfortable stem. Part of breaking in a pipe is learning to smoke it -- its balance, its weight, its shape chamber. But mostly people think about the status of the chamber, the carbon layer, taste, and size and shape of ember that affects the flavor. I'm one of those who usually goes right at it with a new pipe. I don't find it a long laborious task. I'd say one out of five pipes actually requires twenty or more smokes to come into its own. Other pipes smoke fine from the outset but suddenly improve remarkably after a year or so. Who knows what that's about -- dryness of the briar, carbon layer, learning its characteristics. Mostly though, I find new pipes (and estates) just fine from the start.
Just pack it looser.Insightful. I have one that the draw is just too tight. Never thought of this as breaking it in/learning how to smoke it. Too bad. I like the way it looks.