You just have a tendency at times to make bold statements. Others also sometimes make bold statements which I also occasionally poke at because if you make bold statements, I think it's fair to poke at it a bit.I mentioned ‘Fermented Apricot’ before, which is the typical Esoterica signature smell taste in several of their blends.
Nothing is going on in Hawaii, you misunderstood something I mentioned in the past is all.
I started smoking a pipe around 1980, upwards till 1990s, around 10 years. Then I got back into pipes 4 years ago.
I’m not Jim, but I’ve smoked a lot of pipes and blends in all these years, so I do consider myself quite able to make a judgement call, and I do consider myself something of an aficionado on the subject.
When you’ve said what you just did, you are painting me in some sort of light as incompetent, especially when you say ’Always’, which begs the question of what always seems to be going on with your thoughts towards me. That’s always making me look like I’ve always got some sort of problem.
Anyhow, I mean you no offense, but you’re making me feel akward and bad, so let’s please drop whatever your Always Thoughts are.
Thanks, Aloha, and have a great Holiday and Happy New Year!
P.S. I’m sure you didn’t mean anything. But online, when someone is saying so and so is ‘Always‘ about something, then before long, everyone is saying, so and so is ’Always’ too, and then someone gets branded badly online, as always having issues, etc...
You called Dunbar "rancid/rotten, slightly moldy, and a hint of mothball." and "cross between a chewing tobacco with rotted apricot and a slight whiff of mothball." I remembered the conversation because I went and checked my own Dorchester to compare.
This isn't necessarily knocking you, it was just calling out similar issues you've experienced in the past and the bold claims you throw out around those experiences to the point where you seem to question the integrity of the blenders and distributors off of that experience. In those cases, I do think it reasonable to prod that a bit.