Is there a difference between FVF in the tin and that which comes in the 250g box? Like is the tinned version actually smokeable even after a full day of drying?
They’re the same. Bulk comes in cool 6” flakes. Dry the crap out of either before smoking, lol.Is there a difference between FVF in the tin and that which comes in the 250g box? Like is the tinned version actually smokeable even after a full day of drying?
Yup if anything the bulk may be a tad drier since it’s in a plastic bag. But same product. I buy the boxes because it’s so much cheaper.They’re the same. Bulk comes in cool 6” flakes. Dry the crap out of either before smoking, lol.
Does it create a lot of tiny dust?I've recently been using a coffee grinder on bulk FVF I jarred in the mid 2000s. The tobacco is drier after sitting in the jar for 13-15 years but it is just so tough to rub out.
Mike S.
It leaves a better "cut" than rubbing it out. There is plenty of "shake", to go back to my College days, but not as bad as I thought. Enough to cover the top of the bowls for easy lighting.Does it create a lot of tiny dust?
They dry fine for me. Are you rubbing out the flake fully and drying until crisp?Like St.James flake, the taste is quite good but after the first quarter of the bowl it gets hard to keep lit. Actually St. James is even harder to smoke than FVF. I feel like there's some sort of weird casing on them that keeps them from drying out properly. I don't think its PG though, not sure what it is.
Yes I rub out fully and dry for 24 hours or more. Maybe its just the particular boxes I have or the high humidity climate I live in,but both my FVF and St James seem to never really get "crispy", even after a day or two. They seem to dry to a sort of hard rubber type consistency which makes it seem like they're cased with something unnatural.They dry fine for me. Are you rubbing out the flake fully and drying until crisp?
Probably the humidity of your environment. They dry fast here whether summer or winter. Super dry over the winter and central air running in summer.Yes I rub out fully and dry for 24 hours or more. Maybe its just the particular boxes I have or the high humidity climate I live in,but both my FVF and St James seem to never really get "crispy", even after a day or two. They seem to dry to a sort of hard rubber type consistency which makes it seem like they're cased with something unnatural.
Dry it to the point you think it should burn, load pipe and put pipe back on stand to smoke the next day. This works for me with SG. They all seem to be fire resistant. For ropes I cur a 1.5" plug and put it in my designated rope pipe which has a wide enough bowl to allow for expansion. In this case I leave the pipe on the stand for 5 days to a week. Tongue bite is a real threat with SG if not dried enough. Golden Glow is a perfect example. I still for the life of me can't get that shit to burn short of mounting a lighter to the pipe.Yes I rub out fully and dry for 24 hours or more. Maybe its just the particular boxes I have or the high humidity climate I live in,but both my FVF and St James seem to never really get "crispy", even after a day or two. They seem to dry to a sort of hard rubber type consistency which makes it seem like they're cased with something unnatural.
Those prices literally make me weep a river of salty tears. Thank you very much.Yup if anything the bulk may be a tad drier since it’s in a plastic bag. But same product. I buy the boxes because it’s so much cheaper.
250g in tin price = $70
250g in box price = $40
a 250g box fits in one tall ball jar.
it all depends if you really think you need it in tins. Like if you’re going to quit someday and sell it all off or decide to trade it etc, you’ll always do better with sealed tins. If you’re simply storing it for yourself to smoke I go with the most cost effective method.