That was some labor and expense, but you know more about tobacco than most of us ever will. Pretty crop I must say; looks robust and healthy. I'd age it at least a year or two, to give it every opportunity. I bet it will be delicious.
How many plants did you harvest, what was the weight of your final product?
Looks good, I think I'd smoke a bowl-full right away. Then you will have a better idea of what changes during aging. I'd also be curious if you can taste your casing, and what changes you would consider for next year.
There were about 2 dozen plants between my brother and I. The yield was small because as we started stripping the leaves we got very picky as to which leaves made the cut. So there could have been a bigger but not better yield. All together with some that is still pressing I'm going to guess 3-4 pounds maybe? Not really sure. Going to try some soon and will have a couple of small control jars to break into as time moves along. I'm curious about the casing as well. Also at this point I wouldn't do anything differently next year , but that may change once I smoke some. But mso is probably correct. A year or 2.
Add some heat! Take some and put it back into your kiln for a few weeks.
The Burley will take at least a year to mellow out naturally. If the Virginias were kilned instead of flue cured you lost all the naturals sugars. Hopefully the casing will make up the difference.
Thanks for the info jitterbugdude. Any help is appreciated. There were so little Va's at the end I really wondered if it mattered. It all in all was a very fun project. A fun addition to our usual gardening/processing season.
I am very, very impressed by your work. Looking at the plug before jarring makes me want to eat one. Kinda nifty and pocket-sized, like a Snickers. Will you have any for sale? What was the blend?
Looks like a good job for a first timer. ITs much tougher than one would expect, huh.
It looked like you harvested too soon (too green) but the results look great!