Can someone tell me more about Scotty's BB and the ERR match?
I love high quality 'OTC' blends. I recently finished a pouch of Classic Burley Kake. Initially, the topping was a bit much for me, as it seemed to mask the natural Burley flavor. After a year or so, I enjoyed it much more (the topping having weakened). So I'm certainly interested in blends like CBK, but less potent in the flavoring department.
I'm wondering if either BB or ERR might fit the bill? I'd be interested to compare them to my favorite Uhle's blend.