For clarity and definition of flavor, I think my one Meer is the best, but I'm partial to briar and whatever extra flavors resonate within it. For certain burley based ribbon cuts, a cob does the job best.
What is this and where do you get one?
A corn cob pipe with a briar plug, sandblasted briar stem, tri-colored juma stem, and matching tamper.What is this
Commissionwhere do you get one
Even though I'm doing a coloring thread with my Kenan owl, not even a consideration. Large meerschaums are often more available than large briar pipes, are lighter, and I prefer the hand feel versus briar.I wonder if the main reason for reaching for a meer over a briar is for the opportunity to colour it more, not for the smoking properties.