Flakes aren't grown so much as cultivated, mostly in the San Francisco and Lower Manhattan regions.
Some aros resemble this description.Actually, it's all the same plant, tomato leaves left over from making Campbell's soup, but it's sprayed with different flavorings.
Well, the same cultivar/variety/seed can be grown for being fire cured OR air cured. As far as I know, farmers don't refer to the seed/plant as "dark fired" or "dark air cured."Dark fired Kentucky- Not a cultivar, but burley that's fired in a certain way.
Wait, the "plant" or the "tobacco"? (Crazy farmers with their "prune trees" and whatnot.)It doesn't help when farmers refer to the plant that they use to make Dark Fired as...Dark Fired.