Jay, because it may be practical, but it's also a work of craftsmanship and art. I would no more ruin it by scorching it than I would "improving" the Mona Lisa by adding mascara. It's a beautiful thing to me on its own, and I believe it has a place on my shelves with the books, the jade dragon, the carved iron Tibetan basket, and the other pipes I've taken out of circulation as I've gotten these beautiful two to replace them. I have now an already-smoked Ben Wade lovely some-other-wood-that-isn't-briar, perhaps walnut; it's a smooth Dublin with rusticated peaks (there's another word not coming to me), and I don't mind smoking it because it's already been smoked. The Golden Danish, which will sit on the shelf, will enter the rotation once in a while because it's also been smoked. I got a rustic, carved giant with a rusticated top; it's rustic under the top because it was carved by someone not at the top of his skills. It's been smoked in so I don't mind using it. The last estate pipe I got is supposed to be Danish, again with amateur carving and rusticated top and mortise, missing a stem, but it smells almost new. If I can find a stem that fits it, it'll go into the rotation. There's also a set of 6 Jimmy Ropps in my cabinet; one went in a pay it forward thread, and one is in my rotation. (It smokes like a reed of straw, so it doesn't get much use.)
But that Jack Su looks to be a gorgeous artisanal work, and if it's any less, I'll smoke it; otherwise, I'll hang onto it in case the value on them improves.