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wgstraub

Might Stick Around
Jan 31, 2021
78
534
Silver Spring, MD
Stupid question, perhaps: Would you ream a bowl before or after you perform the rock salt/grain alcohol procedure, or is there a better method? Also, reamer recommendations would be appreciated (and, being an old man, I always seek the less expensive route). Thanks in advance.
 
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I maintain my pipes by rincing them with water after each smoke and then reaming the bowl with a wad of paper towel. This prevents me from ever having to use alcohol. And, it slows down how long you will have to go between reams.

But, of I had to ream mine, I’d just use a skilled hand with the curved blade on my pocketknife. But, YMMV if you aren’t that savvy with a knife.
 

verporchting

Lifer
Dec 30, 2018
2,902
8,996
Ream first. Simple Butner reamer works great, but even a cheap knockoff will work in a pinch. Or a dull pocket knife if you’re careful not to whittle your pipe away, but if you’re not confident with a knife the reamers work a little better. Just be conservative because you can’t put wood back on, so gently gently.
 

anotherbob

Lifer
Mar 30, 2019
15,811
29,650
45
In the semi-rural NorthEastern USA
Reamers and blades can do a lot of damage quick. Sandpaper can be used easily and cause little damage.
reamers and blades are easy to use. Just make sure you set more time for it then you need by a lot. I don't get how people damage pipes with reaming. It's like a auto scrubber or burnishing machine if you don't rush and just take time and focus it's real easy.
 

python

Administrator
Staff member
Apr 8, 2009
3,756
7,254
Maryland
pipesmagazine.com
As others have said, ream first. But only if it needs it. And then salt & alcohol.

I have never had to ream one of my pipes. The only time that I need to ream is if I purchase an unrestored pipe. When I do need to touch up the cake, I use a small Swiss army keychain knife just like this one:


I find the small blade is perfect for touching up cake and offers great control on what I'm doing.

The reamers that I have are a Senior Reamer:


And a British Butner Reamer that looks like this one:


They both work well and between the two of them I can ream any size chamber.
 

stokesdale

Part of the Furniture Now
Apr 17, 2020
845
2,532
Stokesdale
Stupid question, perhaps: Would you ream a bowl before or after you perform the rock salt/grain alcohol procedure, or is there a better method? Also, reamer recommendations would be appreciated (and, being an old man, I always seek the less expensive route). Thanks in advance.
If you are one of those rinsing perverts, like @cosmicfolklore , I would ream it before, during and after...then ream it again for good measure, then ream it before bedtime and when you wake up in the morning just to make sure you reamed it properly rotf
 

ashdigger

Lifer
Jul 30, 2016
11,383
70,079
60
Vegas Baby!!!
The solution is one word. FIBER. You need fiber....oh, bowl....never mind.

I reamafter alcohol and salt given a light cake. If the cake is thick enough that a fat guy has a stroke, then I carefully ream and then alcohol and salt.
 
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cigrmaster

Lifer
May 26, 2012
20,249
57,280
66
Sarasota Florida
Since the first time I reamed a pipe I have always used a Senior Reamer. Never tried another one as I felt comfortable with the Senior Reamer. It was the first one I bought and I never needed to buy another. I have looked at some of the others but decided if it ain't broke, why fix it. I have always been very gentle and I take my time and so far I have never had an issue reaming too strongly.
 

ChuckMijo

Part of the Furniture Now
Sep 26, 2020
775
2,350
It depends on how hard the cake is. If it’s old thick and really hard. I’ll soak it with a cotton ball and alcohol first. Soft it up some. I personally don’t like salt. That just a ME thing. I much prefer cotton. The shank always gets a retort. A lot of ugly lives there.
 
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sablebrush52

The Bard Of Barlings
Jun 15, 2013
19,775
45,379
Southern Oregon
jrs457.wixsite.com
The suggestions above are pretty good overall.
If you're cleaning up an old pipe, ream back the cake, but you may want to avoid going all the way back to the wood on a really old pipe, lest you reveal the carnage that lies underneath, and is protected by, the existing cake.

I use a variety of tools, depending on the needs of the reaming job. I'll use a Pipnet, a Buttner-- especially on conical chambers -- any of several Swedish stainless steel reaming blades, and/or glass paper wrapped around the end of a Pilot marker and affixed with rubber bands. The sandpaper is great for careful work.

I've used the S/A method, cotton ball method, and retorts, especially for really stubborn deposits in the airway. With a really stubborn ghost you may have to repeat the S/A or cotton ball method, or send the pipes out to Walker Briars for an ozone treatment.

Go slowly and patiently. Avoid ringing a bell that can't be unrung.

For regular maintenance, wiping down the chamber walls with a wadded paper towel or three gets a lot of gunk, and bristle pipe cleaners -- doubled over -- rubbed over the chamber walls clean up a lot of gunk.

Make sure that the mortise is spotless.

Use alcohol on Vulcanite stems and water with unscented detergent on acrylic stems. Don't use alcohol on acrylic stems.
 

telescopes

Pipe Dreamer and Star Gazer
When a pipe needed deep cleaning, my dad would remove the stem and insert a pipe cleaner in the shank. He would then wrap the remaining part of the pipe cleaner around the outside of the shank and fill the bowl with bourbon and let it set for the night. In the morning he would drain the bourbon and finish cleaning the pipe. His pipes never burned out and have lasted well over a half century of smoking.
 

saltedplug

Lifer
Aug 20, 2013
5,194
5,101
No matter how careful, I never reamed a pipe without taking wood. It didn't help to use different reamers.

I finally settled on the blade of a pocketknife scraped against the bowl at a 90 degree angle. Never got wood and the bowl was reamed.
 
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