Yep. ️I went looking for Dorchester. Found the Esoterica Tobacciana Dorchester. It’s sold out everywhere. High scores. Is this the one?
Yep. ️I went looking for Dorchester. Found the Esoterica Tobacciana Dorchester. It’s sold out everywhere. High scores. Is this the one?
Esoterica blends are hard to find because no one really likes them. They reduced the amount they make and only a handful of die hards smoke it.I went looking for Dorchester. Found the Esoterica Tobacciana Dorchester. It’s sold out everywhere. High scores. Is this the one?
If I can make a suggestion.. and I might’ve read this on this forum somewhere. I honestly can’t recall where I picked it up, but it makes a difference for me.2nd week of smoking. Yesterday morning brushed teeth, drank my 1st cup of coffee, news, etc. Then smoked my first try with Captain Black Original. It was amazing, taste, my jowls we watering with sweet flavor all day.
BUT then excitedly my after dinner smoke was not the same. Same pipe, same tobacco, but just seemed bland. Actually tasted a little ash burn flavor on tongue.
What the heck is going on? Does what you eat or drink prior effect your palate? Did I over light and get it too hot? Did just 1 day of open pouch change the flavor?
Now I am on a mission to find it again. I am repeating my steps from yesterday. Brushed teeth, cup of coffee with honey, and about to go light up..
If you haven’t found it yet, here’s a tip that worked for me!I went looking for Dorchester. Found the Esoterica Tobacciana Dorchester. It’s sold out everywhere. High scores. Is this the one?
You mean the wooden part between the bowl and stem?If I can make a suggestion.. and I might’ve read this on this forum somewhere. I honestly can’t recall where I picked it up, but it makes a difference for me.
I was getting that ashy taste in one of my pipes. And it was quite distracting. Tasted unpleasant, and made my mouth feel chalky. And I was faithfully running my pipe cleaners through the stem and swabbing the bowl after a smoke. But I was largely neglecting to clean the shank. Started focusing on that, and it made all the difference.
I’ve found that an unpleasant taste, and particularly that ashy taste you describe, is largely attributable to a dirty shank.
Hope this helps
Chicken quesdlias with sour cream and guacamole. Then after a small Reese’s cup..
There are a lot of variables that can get in the way.
Your palate, and what you fed it through out the day, and at the time of smoking, can certainly have an effect.
In time you will learn what personally throws your palate off, and also various types of foods and beverages to avoid, so that you always have better consistency.
Of course, state of health at the time, besides your palate, your gut, sinuses etc...
Lol. I thought you were going to analyze it.. like maybe that Reese’s cup was the problem. ?LOL - twas more of a rhetorical question. Wanted to spur you to be more conscientious of what flavors may or may not be affecting your tastebuds before smoking.
Wow that’s some cleaning. I do clean after each bowl but it just a good pipe cleaner scrubbing.I clean the piss out of my pipes after every single bowl. I use BJ Long Tapered fluffy cleaners and BJ Long Tapered Bristle cleaners. I go through maybe 6-8 cleaners per bowl and make sure the shank and mortise get special attention as that is where the worst flavors can come through when not cleaned. I use 3-4 bristle cleaners in the shank and one for the mortise.
My system works for me. It may not be for you but I can say I don't remember the last time I had a bad smoke.