I recently discovered a 10-year old tin of SPC Plum Pudding that the seal failed, and it it dry as a bone. Anyone have experience with rehydration of a crumble cake like PP?
The bowl of your pipes, that is! :D I’ve always practiced the art of pulverizing any left over ash chunks into powder, then shaking them around in the bowl for an even distribution on inside of the bowl. How I learned is that this will aid in building a solid cake more quickly. I’ve recently...
Hi,
I’ve been looking for a 24oz box of LTF here for a few weeks, and it seems sold out everywhere. P&C even has it on sale but back ordered. Anyone a fan, and if so where is your source? I can find Navy Flake a plenty. But don’t love it.
Thanks!