Real good to know. The 60 gauge has kept me away, but maybe I'll grab a fiver now
What Cigar Are You Smoking? 2025
- Thread starter TheIronMonkey
- Start date
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Por Larrañaga Petit Corona. Already started with big notes of sweet caramel, nougat, peanuts, and Cuban musk. I'm going to try to make this cab last as long as I can.
Two cigar day: In the morning I had Arturo Fuente Brevas Royale Natural and now a Factory Smokes Maduro
The Meerschaum cigar holders are out again!
The Meerschaum cigar holders are out again!
Still going...
Not as nuanced, a little one dimensional. No burn issues and great draw, but completely different, more pepper and the sweet and salty isn't there.
Brought a fiver with me for my travels today. Smoked all but the Diesel Wicked.
The red band La Farona (local hand made from Ybor City) are great with coffee in the morning, and the darker banded one (fuller bodied) was for after lunch. The Flathead was nice during a walk around Lake Union and the Flor de Ybor City was for the drive home.
Also had a nice time with this Foundation Aksum on the porch with my son upon my return home before doing a big ole oyster fry from the freshies we collected locally yesterday.
The red band La Farona (local hand made from Ybor City) are great with coffee in the morning, and the darker banded one (fuller bodied) was for after lunch. The Flathead was nice during a walk around Lake Union and the Flor de Ybor City was for the drive home.
Also had a nice time with this Foundation Aksum on the porch with my son upon my return home before doing a big ole oyster fry from the freshies we collected locally yesterday.
I just finished a Cohiba Black. Tasty.
Warped Corto for me this evening. 
Earlier I smoked a Trinidad Espiritu Series No 2
Looks like a nice smoky day. West coast oysters I assume?
Antaño little before work, and the little Hot Cake got burned after
Aladino Petite Corona to close things out. This was the best of the three, although I do like those Antaños and recently bought 7 tins for under a hundred if I remember correctly
Yessir! I went out to a Pacific Ocean saltwater inlet area off Hwy 101, heading north between Hoodsport, WA and Dosewallips State Park. Several great beaches along that stretch for oysters, clams, geoducks, etc. When it comes to shellfish, fresh is best.
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Oh man that sounds great!Yessir! I went out to a Pacific Ocean saltwater inlet area off Hwy 101, heading north between Hoodsport, WA and Dosewallips State Park. Several great beaches along that stretch for oysters, clams, geoducks, etc. When it comes to shellfish, fresh is best.
We visited Port Townsend some years ago. Such a magnificent part of our country, I'd like to go back sometime
Memorable crab cakes on San Juan Island...
Last Call for me, $3 happily spent
La Colmena to kick off a little vacation
Decent, good, maybe, but not $22 good
Clear notes of cedar, cashew, other unique things I can't quite place. I've had these about a year and the one I smoked off the shelf was substantially better
Decent, good, maybe, but not $22 good
Clear notes of cedar, cashew, other unique things I can't quite place. I've had these about a year and the one I smoked off the shelf was substantially better
Some cheap mail order cheroot while waiting on Mrs. Jaytex.
Jay
Jay
Headed out tomorrow to our inland sea. If all goes as planned in 2 days we'll be grilling fresh trout lakeside. No shellfish in Superior though...
A VSG that didn't behave well initially
I've learned to not be too hasty with the perfectdraw. A tight pre-draw doesn't necessarily mean it needs a stab. But in this case, perfectdraw saved it
Earlier I smoked a San Lotano The Bull
Had a Work of Art maduro out on the deck earlier today with a double shot espresso and cream, watching the grass grow and listening to the wind blow.
I just lit this STOKK, not gonna lie, I little anxiety. However, I did pick up a tin of Sunbear Navy when I grabbed this stick today. We are off to the Bighorn Mountains Friday. Off the grid with no cell service for the better part of two days and nights.
