Haha, so basically a public bathroom. Mmmmm.piss? possibly.. farts? definitely..
Happy St. Patrick's day, everybody!
Finishing up some Mick McQuaid in the Peterson's Dublin Churchwarden that I got from the Prince O'Petes himself!
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Maybe I'm just hungry, but the corned moose and cabbage sounds good to me. It makes the heavy labor of moose hunting sound almost reasonable.
Corned beans? Quorned veef?Corned Quorn?I wonder if you can corn false beef?
I'm gonna go with Quorned Beef for better marketing on that one.Corned Quorn
I actually like shepherd's pie (we call it hunter's pie, since we make it with moose) WAY MORE than corned moose and cabbage, but we make it so often it wouldn't be "special" for the holiday, haha.Happy St. Patrick's day folks ...I'm ready for a Guiness and some shepherd's pie.
I actually like shepherd's pie (we call it hunter's pie, since we make it with moose) WAY MORE than corned moose and cabbage, but we make it so often it wouldn't be "special" for the holiday, haha.
That sounds awesome!! ...acquiring a moose has to be one hell of a feat, can only imagine you get a lot of food off of one, though. Yum![]()


nah not homeless...You look like a homeless musketeer.
Haha, heavy labor is right! Part of what makes each meal that much more special.
Knowing that you not only had to succeed in fair chase on public land, but then had to carry the 600lbs of meat from the kill site to the atv, the atv onto the meat rack (up a ladder, due to bears), the meat rack back onto the atv, the atv into the float plane (this one is the hardest, carrying 125 unwieldy lbs, the one legged big step up out of the water onto the floats, and then down a slippery balance beam that moves with the water, about 6 times), the plane to the truck (balance beam again), the truck to the meat rack, the meat rack to the butchering table, and the butchering table to the freezer. It works every muscle in the body, but it is a very satisfying soreness the next few days.
It would be really interesting to live your version of life for a little while. I've never had to kill my own food or live off the land. I'm a little envious.
I've been eating a lot vegan recipes lately and vegetarian, not cause I've given up meat just weirdly as I get older vegies seem more and more like actual food not just something to eat with food. That said vegan meat substitutes are horrid. There are great vegan and vegie meals that deserve many stars but never ever when they're fake meat. Also for entertainment once had a vegan tell me I was a liar because I said I could tell the difference between soy and real meat. I swear from vegans I've met they really have to eat the right things or their brain stops working (mostly identifiable by being the most vocal and annoying of the group, funny how most people are fine but the lamest always stand up as the spokesperson for their group).Haha, so basically a public bathroom. Mmmmm.
There are vegan corned beef recipes out there. God only knows if they're worth a shit. The whole star rating thing is completely warped when it comes to vegan recipes. It's like a completely different quality language, or grading on a scale where a C becomes an A.
