Musings on Pipe Clubs and Pipe Sizes
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G. L. Pease - Nov 13, 2023
- 5 min read
Saturday, I spent a wonderful day at Ohlone Cigar Lounge in Fremont, CA, sharing the stage with the ever charming Joe Fabian, who was doing a “Trunk Show” of Savinelli and Peterson pipes, which evolved into being as much of a pipe club experience as it was a sales event. It was a great opportunity to spend time with a bunch of folks talking about pipes, tobacco, food, cars, the joys of rigid-frame mountain bikes, and pretty much anything else that came up. To me, this sort of fellowship is one of the best things about pipe gatherings, and I certainly look forward to doing more in-store events in the future!
At one point some of us had a conversation about why we tend to prefer one size or bowl shape to another, and we all had different views to share. Some choose pipes for their weight or their balance, others for their aesthetics, still others for capacity. This got me thinking about my own collection. While some may have very specific criteria, and their pipes exhibit a certain sort of “sameness,” my collection exhibits a pretty broad range of shapes and sizes from tiny to cavernous, and each has its place. For me, choosing the pipe I want to smoke is often as much a practical decision as it is one of whim and whimsy.
On the practical side, one thing that often comes up for many of us is whether or not there is time to spend with a large bowl. For me, a certain irony arises in that decision process all too often; I think I don’t have time for a long smoke, but end up burning two small bowls instead, consuming as much time as the larger bowl would have, if not more.
My whacky brain is now swirling with something almost too geeky to discuss, but I’m going to anyway. If you had, let’s say, a finite amount of tobacco and wanted to maximize your smoking time, would you be better off with smaller bowls or larger ones, especially wide, squat bowls vs. narrow, tall ones? How would you choose which pipe or pipes to smoke?
Tall, narrow bowls filled with the same weight of tobacco seem to have a slight edge over wide, squat ones, at least with respect to time alight. As an informal experiment tonight, I chose a Castello 55 weighing in with a chamber diameter of 23mm and depth of 35mm, and my Sea Monster bent, with its 18mm x 53mm chamber. I chose these two because they are both exquisite smokes, and have similar chamber volumes.
Each was filled with the same 2g weight of a VA tobacco, packed with a gravity fill followed by a very light tamp. The Castello gave up after 32 minutes. The Sea Monster lasted 40. I guess if you were stranded on that often discussed island, and maximizing your smoking time was an important consideration, you’d be better off with the tall, narrow bowl.
But smoking time is certainly not all there is to consider in selecting a pipe to smoke; other differences are at least, if not more important, especially if maximizing enjoyment is the intention. Not surprisingly, the taste of the same tobacco from each of these two bowls was quite different. The smoke from the pot was a little sweeter, a little more complex, while the taller bowl delivered a brighter, more zesty flavor. In this case, both were delightful, but that hasn’t always been true.
Is there such a thing as “the right” bowl geometry for any given tobacco type? Opinions are as varied as we are, but for me, flakes tend to sing in wider bowls, delivering nuances of flavor that can be somewhat attenuated in a narrow one. Yes, this is counter to the “conventional wisdom” that pipes with narrow, tapered bowls are “Flake pipes,” and large bowls are better suited as “English mixture pipes.” Though I’d never question another’s preferences, I’m comfortable taking the contrarian position here with respect to my own.
Years ago, when I was developing my first VA/Perique flake, I did what I always do, and smoked the prototypes in a variety of bowl geometries. One of the pipes I chose during my exploration was a GBD 9493, a lovat-like pot with a wide aperture and conventional billiard height. The tobacco took the center stage spotlight and sang arias in that pipe. Since, I’ve repeated the experiment many times, always with the same result. If you want to experience everything a flake has to offer, try it in a pot. Wide bowls also offer something to the burly aficionado, bringing out some of the more subtle nuances of that leaf while keeping the smoke cool.
Things get perhaps more interesting when it comes to bowl height. Since tall bowls tend to concentrate more of the distillates that form when tobacco burns, they can be both harder to keep lit at the bottom, and can intensify some flavors. This can be a good or a not so good thing, depending on the tobacco type, and the smoker’s preferences. I love shag cut tobaccos in tall bowls, while flakes are just too often challenging.
Too, I find that fuller latakia mixtures deliver their best in medium and smaller bowls. This might have more to do with “palate fatigue” than the smoking dynamics of a particular pipe’s bowl geometry. (Truth told, unless I’m really focused on the process, I rarely could be considered a “slow smoker,” and as my cadence rises, so does the intensity of some of latakia’s less friendly characteristics, especially as the bottom of the bowl is reached. Combine that with a tall bowl, and my tongue just gets fuzzy.) But, I’ve known many who enjoy gigantic bowls of heavy lat-bombs.
Maybe this is one reason the “conventional” medium billiard bowl is, and has always been so popular. It’s kind of the middle-ground – not too tall, not too wide, and does pretty well with whatever it’s stuffed with. I’ve got no conclusions to offer, but instead the suggestion that there’s a lot to be said for breaking with convention, coloring outside the lines, experimenting with different bowl sizes and shapes, and how they affect different tobaccos within the context of our own smoking experience. Tall or short, wide or narrow, the only take-away, at least to my late night, nicotine addled mind, is this: as much as we enjoy exploring different blends, it might be fun to give some thought to exploring different pipe shapes along with them. It’s a big world out there.
Written by G. L. Pease
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His grandfather came to the US with a $50 gold coin in his shoe, opened up a cigar shop, and his most famous customer was Babe Ruth. He holds the record for the longest slow smoke in the world at over 24 hours, and he is the only man who stopped Chuck Norris from round-house kicking the Nording Pipe Statue. The most interesting man in the world, Jonathan Goldsmith, stopped by the Chicago Pipe Show this year to get kissed on the cheek by Neal Osborn. Wait, what? OK, I kid. Jonathan came to honor his friend and fishing buddy Steve Norse of Vermont Freehand at the annual Doctors and Masters of Pipes award dinner. Steve was one of the two recipients of the Masters of Pipes award and asked Johnathan to show up and add some color to his acceptance speech. Slightly overshadowed but no less important! Jay Furman was also honored as this year’s hobbyist Master of Pipes, joining me and a pipe-star-studded list of great contributors to the hobby and profession of pipes. 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When I first started with the pipe as a quirky and precocious teen, the only tutelage I had at my disposal were scenes from old movies in which a well dressed chap would stick his pipe into a pouch, scoop tobacco into the bowl and press it down unceremoniously with his thumb. Then, with great flourish, he’d strike a match and light the thing with all manner of cinematic excess, puffing up vast clouds of smoke falling just short of completely obscuring his visage. While it may look good on film, it’s a terrible approach to actually enjoying the thing. Somehow, though, this “technique” seems to have survived in the contemporary vernacular, at least to some extent, even with bit-loads of information handily at our fingertips that should dissuade us from the practice. But, at the time, this misguided approach was all I had; it’s no wonder my early days of puffing were fraught with difficult lighting, harsh, bitter smokes and tongue bite, all culminating in a fireproof mass of ye old soggy dottle in the bottom of the bowl. Ultimately, the resulting frustration made me give up the pipe, at least for a while. While the idea of it was still very appealing, the practice of it was not. It wasn’t until a few years later when, still full of curiosity and romantic notions of pipe smoking, I wandered into a real tobacconist’s shop, and learned my “method” was a long way from the techniques that would bring me to any sort of pipe smoking bliss. So, after my poor start, and under the guidance of someone who actually seemed to know how to do it right, I was given the opportunity to approach the process anew, this time with much greater success. It was only because I was both perseverent, and fortunate to have a local shop staffed with knowledgeable people, that I’ve been able to enjoy the experience ever since. At least mostly… How many fledgeling pipe smokers have simply given up on an enjoyable pastime because of similar early mis-starts? Fortunately, today, it’s not hard to find helpful guidance at the press of a key or ten. But, at the same time, not all roads lead to Valhalla, and sometimes the advice offered might well be labeled with, “Here be dragons.” The other day, I came across a short video on-line in which a well-meaning tobacconist suggested packing a bowl of an “English” mixture “nice and tight.” Perhaps somewhat ironically, I was smoking, or trying to smoke a bowl that I’d filled on auto-pilot, packed too tightly, and not only was having the devil of a time trying to keep it lit, I really wasn’t enjoying the acrid smoke the tobacco issued during the brief periods in which it was actually burning. “No, no, NO!” I found myself muttering at my pipe, and at the figure on the screen, my protests joined by the guttural growling noises that sometimes accompany my discontent. Defiantly, I grabbed a pipe nail, shoveled out the dense, asbestos-like clog from the bowl, swabbed out the shank with a pipe cleaner, more out of habit than need since I hadn’t actually smoked enough of the mass to foul the shank, and started over, this time paying proper attention to what I was doing. (For as long as I’ve been doing this, I still screw it all up sometimes.) Much better. This got me thinking about a couple things that are so important to the maximal enjoyment of our pipes, yet not often enough discussed, namely how different tobaccos respond to variations in filling density, and moisture content; two separate but related parameters. Once I’d been shown the proper way to fill the bowl, or at least a proper way, everything had changed for me. I also began drying my tobacco down as a matter of course. Suddenly, there was greater cooperation between leaf and flame, the smoke was rich and flavorful, and it burned mostly to the bottom of the bowl with few relights. Given that, at the time, I smoked latakia mixtures almost exclusively, there didn’t seem to be a reason to explore beyond my “new” approach. It wasn’t until my attention turned in the direction of Virginia blends that I had to look a bit deeper. The same technique that worked so well for me with latakia mixtures resulted in bland, and often harsh smokes with Virginias. I attributed this to the tobaccos, convincing myself that I just didn’t like the stuff. At one of our pipe club meetings, I was talking with a friend who smoked Three Nuns exclusively. When he offered me a bowl. I thanked him, and told him that I just didn’t seem to get along well with Virginias, that they weren’t for me. “Maybe it’s the way you pack them. Here, let me fill your pipe for you.” I watched as he rubbed out a few coins to fine ribbons, moister than I was then accustomed to, and filled the bowl carefully in stages, pressing it tighter than I would have. Prepared for a nightmare, I was instead treated to a pipe dream. The tobacco smoldered slowly and almost continuously, delivering a rich, cool, sweet and delicious smoke. After that, I spent some time exploring the impact of these two variables, moisture content and packing density, on different mixtures and blends, always with similar results. Latakia mixtures, and to a lesser extent, those with a high percentage of oriental leaf, taste and smoke better when they’re on the dry side and the bowl is filled loosely, while Virginia blends tend to work best with a little more moisture and a denser fill. Burleys seem to work best somewhere in between, except for cube-cuts, which don’t like to be packed with much pressure at all. (Gravity fill, tap the bowl to settle the cubes. Repeat until full.) For such a simple act, pipe smoking is filled with undefined complexities! The point behind all this? Often […]
