My son buys me a large bag of broken pretzels at an Amish factory. They are hand made. I like the lightly salted dark variety. One try an you are addicted. Topped off with any kind of beer except the trans Bud Lite and you got a meal.
Used to love soft pretzels from streets of NYC. They sell soft pretzels here, but not the same. Snyder's sourdough hard pretzels are good, but tough on my teeth. Usually take Snyder's mini with spicy muster with beer, or just night munch.