As you might have guessed, I really like restoring pipes...almost as much as I like complaining about restoring certain pipes. I've got most everything down (I think) but one thing still isn't right. The reamer. I have 2 different reamers, a Butner and a Senior. Both have their strengths but neither quite do the trick. If you have thick, hard cake the Butner screams and runs away. If the bowl size is larger than group 1, the Senior leaves most of the cake in the pipe. I find myself breaking down the cake with the senior and finishing with a knife which, frankly, is not something I like doing. Reaming with a knife is not the best way to do an even ream.
So, any thoughts? Castleford? Does the Castleford have bits big enough to get a group 6 bowl de-caked? A reamer I haven't heard of? Do I just need to make a reamer myself? I've tried the boiling water trick on 2 pipes and all it did was make the pipe wet.
Thanks
So, any thoughts? Castleford? Does the Castleford have bits big enough to get a group 6 bowl de-caked? A reamer I haven't heard of? Do I just need to make a reamer myself? I've tried the boiling water trick on 2 pipes and all it did was make the pipe wet.
Thanks