Ok i realize that’s a bit of a troll headline, i do know that Virginias with their high sugar content and cellulose tend to age very well, my question is if you were buying a couple or pounds to age would you go with a ready rub, Flake, twist, or something else? I’ll take a half asked guess and say it woulr say a flake or twist, something compressed.
Any thoughts or experiences you can share! (On this subject, not where the bad man touched you).
Any thoughts or experiences you can share! (On this subject, not where the bad man touched you).