I like how easy it is to fold and stuff flake, and how the draw is good, and it burns nice and easy.
Is it possible to make flakes out of regular ribbon cut at home?
Is it possible to make flakes out of regular ribbon cut at home?
Okay, I don't think I'm ready to mess with whole leaf yet.Yes, but a pressed ribbon will not make a flake, it will make a crumble cake. To make flakes, you need to start with whole leaf. I think threshed leaf will work, too if the pieces aren't too small. Somewhere in the vicinity of 300 PSI is required, well within the capabilities of even a small shop press.
I keep saying that I'm going to give it a try, but never find the time....
Where do you get whole leaf from?Crumble cake, is just pressing ribbon into a shape. Lots of methods work, pvc pipe and a c clamp, even ziplock and chuck it in the vice will 'squash' it together, but if you want to compress it enough to cut flakes you might need more pressure.
I built a simple plug maker using a veneer clamp like this:
And I make small plugs, I get enough pressure to cut a nice flake. And yes, I use whole leaf for that.
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Any of those options work. And grow your own!!!!!
I’ve used the Amazon Chinese noodle press (link below) to make crumble cakes.There's a forum member who had good luck pressing blends with a pasta press. If you put that into a search engine I'm sure you can read a lot about it.
Not a real plug, like woodsroad says. Those pucks he made with Picayune sure looked tasty, though.
Are you the guy making all the TikToks of a press crushing various things? If so, well done. HypnoticOnly $15,000. I have one, and it goes up to 55 tons. It'll turn your ribbon into a nice hockey puck.
I sous-vidé in a food saver bag at just shy of a boil for about an hour.Pro-tip from an amateur: microwave your ribbon tobacco for 10-15-20 seconds before loading in to the noodle press. It helps prime the moisture in the leaf and will lead to a tighter, more dense puck in the end. You will need a sharp knife or maybe even a plug cutter to cut your smoking flakes off of the puck due to how well heating it before pressing works.
Sounds like I need a new friend!Sure. If you know of a friend who's weight is over 500 lbs, you could ask him to sit on it for awhile.
This one works, thanks!@ziv
Looks like my link didn’t work, try this (about mid-page):
Irish Flake Match from Bulks! :: Home Blending
Irish flake would be a great blend to “match” with whole leaf.pipesmagazine.com