I have a machine that can vacuum seal canning jars. Looking for Opinions on wether or not Ishould use it?
Conclusion. Don't vacuum seal if you actually want your tobacco to taste different/better in years to come. If you love how it tastes right this second, go right ahead.I wanted to post the results of the recently concluded experiment in using the Tilia Vacuum sealing dingus for storing tobacco. For those of you who want to skip the details, Greg Pease was right--store your tobacco in an unevacuated glass jar.
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3. Evacuated mason jars. Tobacco was practically unchanged from the day it was packed. Minor aging only. Different from the plastic-aged samples but (IMO) no worse or better. Note that if you are quick on the switch with the Tilia, you might be able to create jars with only a mild vacuum seal. This would more closely resemble professional "vacuum-packed" tins and might work very well.
4. Unevacuated sealed mason jars (bands/lid dipped in paraffin after sealing). This gave by FAR the best result, with excellent and sometimes surprising amounts of aging. A recently opened sample of McClelland 5115 smelled utterly delectable and smoked like a dream--it was *vastly* superior to identical samples packed on the same day using methods 1, 2 and 3
Conclusions: As I mentioned above, much effort could have been spared had I heeded the prophecies of Greg Pease, who predicted the results here to a T from the day I did it three years ago.