Howdy yall! It’s been a while. I come with a question! So basically I bought an Estate Old England (Sasieni) straight pot. And I’m having a problem.

Log in

SmokingPipes.com Updates

Watch for Updates Twice a Week

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

Mar 20, 2024
24
15
Uruguay
So basically the pipe just smokes wet, I get an acrid taste when I get past the 1st third and I really can’t enjoy a bowl. I’m smoking Englishes in it. Anyone know what the problem could be? The stem has oxidation if that makes any difference. I will post pictures when I can.
 

OzPiper

Lifer
Nov 30, 2020
6,730
36,338
72
Sydney, Australia
Off tastes usually is a problem with tars and :poop: In the shank and mortise.
A deep clean of the shank and mortise will hopefully fix the problem

Running a pipe cleaner mid-smoke to get rid of XS moisture will definitely help

A badly oxidised vulcanite/ebonite stem can also be the source of a “sour” smoke.
I had one such pipe and no amount of cleaning helped.
I eventually had a new acrylic stem cut which “fixed” the problem
 

Sobrbiker

Lifer
Jan 7, 2023
3,912
50,899
Casa Grande, AZ
I’d ream out the cake, clean crannies of mortise, hot water flush the stummel, shank brush the airway with Everlear, then do a salt (cotton ball)/Everclear treatment if it still smelled any funkish.
De-oxidize stem and clean the crap out of stem’s airway.

Basically what I do to any estate (I think only 3 of my thirty+ briars were bought new).