Well the tittle should be self explanatory, new pipe guy, first briar pipe, weird spot, anxiety, keyboard...
I have "some" experience with smoking pipes, probably fifty or so bowls in a wooden pipe so I know how to smoke slowly and gently without overheating the bowl, know how pack, to clean and take care of my pipe. Well then I decided to get something decent and fixed myself a Savi and a few bowl of decent stuff to smoke in it. Having heard of briar's temperamental and finicky nature when new I was super extra careful on my first try, could hold the bowl without any discomfort and formed a nice black first layer of cake, tried it again 48 hours latter having the same care as before... this appear:
The lighter part is the exact same color of the inside of the chamber before it was smoked (the bottom got darker) and by passing my finger over it I didn't felt anything other than the usual smooth briar on the same level as the rest of the chamber. To be frank I personally think it's what we call on the homebrewing community as the "noob nerves", but since I'm venturing on new waters and this thing was expensive (4x the price of the US market) I decided to drop by and ask people with more experience before I venture any further. So what is your opinions on this thing, just a malformed first layer of cake or something I should worry about?
I have "some" experience with smoking pipes, probably fifty or so bowls in a wooden pipe so I know how to smoke slowly and gently without overheating the bowl, know how pack, to clean and take care of my pipe. Well then I decided to get something decent and fixed myself a Savi and a few bowl of decent stuff to smoke in it. Having heard of briar's temperamental and finicky nature when new I was super extra careful on my first try, could hold the bowl without any discomfort and formed a nice black first layer of cake, tried it again 48 hours latter having the same care as before... this appear:
The lighter part is the exact same color of the inside of the chamber before it was smoked (the bottom got darker) and by passing my finger over it I didn't felt anything other than the usual smooth briar on the same level as the rest of the chamber. To be frank I personally think it's what we call on the homebrewing community as the "noob nerves", but since I'm venturing on new waters and this thing was expensive (4x the price of the US market) I decided to drop by and ask people with more experience before I venture any further. So what is your opinions on this thing, just a malformed first layer of cake or something I should worry about?