A Italian Lunch Followed by a Cigar

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OzPiper

Lifer
Nov 30, 2020
6,658
35,891
72
Sydney, Australia
I seldom do lunch during a work week, so it’s a rare occasion when I’m out to lunch two days in a row.

A simple Italian lunch today:

Kingfish crudo with citrus dressing and pink grapefruit
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Pasta in a creamy cheese sauce
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Tuna steak - very Sicilian
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Tiramisu
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Simple food, but full of flavour

And a post-prandial cigar (Cohiba Pyramide) with a digestif (Nonino Quintessassia)
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What better way to end a working week 😁