Good question. I don’t have an answer. I can say the COA Brazilia BP didn’t strike me as being different than non-BP.
I would like to here an industry professional’s take though.
It was stupid-cheap when I got into it, undervalued I’d say. I wasn’t going broke cellar-building. My cellar was built because of the recognized value. Nowadays I’m not so sure I’d go so hard, and just let the cards fall where they may.
Hah this pipe…has a large issue, and I’ve been hoping and waiting for a thread about it for a few days actually 😁. On the plus side, some of those winslows in the ad banner are beautiful
This is cool to see. I got one of this years and I love it. And the $100 pricetag was very manageable, so I can see how you came to collect these. I like the white stem with red stripes one, very candy cane like. The green one is pretty festive though
Your first paragraph is not true. I do seismic engineering stuff at work. New York City and northern Jersey are in seismic zones. There is a huge zone in the Ozarks that is past due for seismic shift.
To your third paragraph- we have concrete fire barriers between our wood-framed row homes...
Agree on needing 5x and it being tasty. I love it but there is no nutrient density with their grub. Still, I could go for five or ten Mexican pizzas right now…
Is it any different than commenting on tin art? To me it isn’t. I’m pretty sure uninspired tin art doesn’t stop us from buying said tin if we like the content inside.
Cpt Black which I will still smoke. But that was when I was 16. I think I had quit by 18. Then re-entering the hobby 5 years ago it was Sutliff Blend #5, an English that I still love. Not sure how I chanced upon it over other English blends, it’s not really celebrated here.