I agree that Group 3 size isn't standardized, but I thought it was something everyone could still relate too. FWIW, I would consider my Peterson 314 to be in that Group 3 size at ~0.75in chamber diameter and a little under 1.5in deep. I feel this is a fairly typical size for a medium Group 3 bowl. But, I digress.Folded and stuffed flakes of any humidity. Ready rubbed packed hard - so long as the airway is clear at the bottom of the bowl, we're in business. I don't particularly time the duration; oft times, I'll put a pipe down and pick it up later but if I smoke start to finish, group 3 is 45 minutes? There's huge variability in group sizes, say 50% for each group.
I believe tobacco density means flavour intensity and go down that route. Maybe the environmental conditions here mean there is seldom too much moisture; if it does build, I do the "flick". Light tamp before relights, enjoy.
These days, I don't pay too much conscious attention to the process, to be honest.
If I pack a bowl of this size "normal" (ie; not light, not hard, by my definitions mind you), how I have been for nearly 2 years now, it would take me 2-3 hours to finish. No tongue bite. Flavor wouldn't be bad, but changed for the worse half way through. The bottom quarter borderline unpleasant. And while there wasn't a ton of moisture in the bottom, there would be moisture nonetheless. And I was running pipe cleaners through multiple times during my smoke. If I puffed on it fast enough, hard enough, to finish it in 45minutes or even an hour, I would have tongue bite, putrid smoke, and 1/4 bowl of wet dottle in the bottom. Didn't take long for me to learn this. Sip the pipe. No need to rush. No need to finish in an hour.
But one week, in a moment of reflection perhaps brought on by the testimonials of others, I felt maybe it was time to experiment again. Not overthinking it... Just reflecting on my 2 years of experience and wondering if it could be better. What have I learned? Why wasn't I enjoying the second half of the pipe as much as the first? Some truly enjoy how the flavor changed for the better throughout the smoke. Mine always changed for the worse. Could I adjust my cadence, tamping, or packing so I only have to run a pipe cleaner through mid-smoke on an off day?
This line of questioning and reflection lead me to believe I was using more tobacco than most, which lead me to this "gravity fill" (which I would consider a "light" pack), as well as this post. And, fwiw, now my experience aligns with your own. Group 3 in ~45 minutes to a little over an hour, although I'm not sitting there with a stop watch. But clearly not 2+ hours. Intense flavor practically the whole way through. Rarely getting too much moisture. So, I think I'm going down the right path for me. This is not to criticize you or your methods! Just to bring light to how subjective all of this stuff can be. You have to do what works for you as everyone treats their pipe differently.
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