What are You Drinking? (March 2020)

[python]

Miller Lite with some Disaronno and a bowl of 10 to Midnight.

 

[python]

Still drinking Miller Lite, but switched to Jim Beam Red Stag. Smoking a bowl of H&H Lakeland Brickle from 2011.

 

[alaskanpiper]

Anchorage Brewing Co. The Relucent. Sour Ale with Montmorency Cherries. Best beer I’ve had in a LONG time. Also some of their Gravestones IPA, The Experiment Sour with Wild Alaskan Blueberries, some SN 40th, some Port Dundas 18, and now an old fashioned, a real one that is, simple syrup and angostura muddled with orange peel, 2oz rye whiskey (Minor Case) and one ice cube.

My wife made a version with some of The Relucent in it, and it is also fantastic. No pipes for me tonight unfortunately, so some tobacco free nicotine pouches will have to suffice for my alcohol nicotine cravings.

 

[shanez]

I absolutely love heavily sherried Scotches!

 

[zion]

Resupplied...Commencing Founders phase. Yesterday was Solid Gold>Breakfast Stout with Tuna steaks. Another Monday closer to retirement.
Today is their Porter.

 

[BarrelProof]

 

[shanez]

A proper pint 12 oz, or as good as it gets stateside:

 

[shanez]

So nice I had to have it twice!

 

[zion]

Rare, in this house, white wine sighting. Pre-Peloton juicing...

 

[zion]

Post-Peloton hydration.

 

[Bengel]

 

[zion]

 

[cshubhra]

It’s April already. Need a new thread