Empire Virginias, the unique component of alot of infamous east-of-the-atlantic blends.
What makes the leaf so unique in taste? And what about it brings so many fans?
I'm interested in your experiences, a discussion of it's presence in the past/present/future, and any sources or agricultural understanding you may have to share.
What makes the leaf so unique in taste? And what about it brings so many fans?
I'm interested in your experiences, a discussion of it's presence in the past/present/future, and any sources or agricultural understanding you may have to share.