Those look awesome! In Sarasota, there is a an Amish Restaurant, fresh market and deli nearby that makes several different dessert breads. I am a frequent visitor to their store. If it's made right, Zuchini bread with walnuts is my favorite.
With coffee for breakfast, a snack, or dessert for any meal. It really looks delicious, but more than that, the twisted/woven dough really makes a fine presentation. Your son knows what he's doing.