I have a lot of what I call "one-offs." 1 or two tins of something I wanted to try, but still haven't gotten around to.
I have a handful of blends of which I've cellared pounds each:
McClelland: 2035, 2010, Blackwoods, St. James
Sam Gawith: FVF, St. James, Navy, Best Brown
Peter Stokkebye...