Last night driving smoke. KBV Flying Dutchman flek in a Castello Billiard.
***What Are You Smoking, November 2022?***
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Good evening. We start with a G.L.P. bowl: Spark Plug, in a MM Diplomat bent pipe. And a glass of single malt scotch. It's amazing how moist the cake still is, from this tobacco, after three or 4 years since I bought it in SP.
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Enjoying a bowl of C&D Bayou Morning in Peterson Irish Harp 606. The wife is buzzing around the house getting ready to decorate. My time for relaxing is quickly coming to an end. 
Back from holiday travels. Smoking a second bowl of GLP Fillmore now, from a Cristian Galeazzi billiard.
Hope everyone had a good week.
Hope everyone had a good week.
2012 Dan Tobacco Hamborger Veermaster in a Rad Davis Billiard.
McClelland’s 2016 Christmas Cheer in an Ichi Kitahara Dublin
Cigar Time, Toscano Extra Vecchio, and scotch on the rock
Good Sunday morning all. Have had two smokes from my unfinished Savinelli 644. HH Burley Flake and then Pegasus. WCC Rouxgaroux is up next in a Rossi 8101 Billiard.
First time I've smoked Carter hall in a long many months. Could be a year. Rainy cold day in WI.
45° and dark. Got a couple of very late nighters in this week, and I do miss smoking late. Stanwell with new Night Train. It was another fantastic smoke. 8.5/10.
Here is my family's Armenian potato salad recipe. Simple and delicious as a non-traditional potato salad.@ Amish Tyrant..Ask all you want…It’s cold, but yes it has vinegar, I’m going over Wednesday will get ingredients for you. Post this weekend
Boil 4 white potatoes until soft. Slice (or cube) when cool enough to handle (skins optional).
Add at least 1 tablespoon of kosher salt (more to taste), 1 tablespoon of dried mint, 2 tablespoons of fresh parsley, 1 small to medium white onion (sliced - sweet onions work too), 1/4 cup extra virgin olive oil, and 1/4 cup fresh lemon juice (bottled lemon juice works too, but isn't as fresh).
Toss and chill in the refrigerator until the flavors meld.
The same mixture can be used with garbanzo beans (insert the chickpea joke here) and tomatoes for an Armenian chickpea salad (and canned beans are acceptable).
Enjoy, from my family to yours.
A quarter of the way through this bowl of year 2014 Edward G. Robinson's Pipe Blend in a 2014 Basil Meadows smooth slight bend squashed tomato with an aluminum band and a black pearl acrylic stem in the military mount style.
LJ Peretti Tashkent in the Morgan Bones Poised Sitter I use for Latakia blends. Starting to add some variety to my aromatic diet. My first time with the Tashkent and I really like it!
2012 Wessex Gold Virginia Gold Flake in a Brian Ruthenberg Caliper Grade Dublin.
@ The Amish Tyrant, thank you, that recipe looks like a keeper. Including the garbanzo and tomatoes, which I’ve never had. By the way still working on getting that recipe posted.
@Chaukisch Looking good!
A shame we're so far apart; I think we could do some great things together...
Lost my taste for Clan now, it smelled and tasted worse than before - just a burnt cigarette taste & smelled vile. I'll have to gift it...
No more Clan for the Clay King
(Unless I get gifted any).
Not taking part in the Egremont pipe smoking competition now due to the travel distance and same weekend as the Derbyshire Woodland Festival which I'm more interested in
Sutliff 1M vanilla out of my Savinelli 2101 KS. This bowl has been bored out from a repair and it now holds a crap ton of tobacco. I packed it half full around 1045 this morning and have been puffing on it fairly regularly since. Put it down to eat right quick and take care of some things around the house. Smokes great only down side is that it heats up super easy and fast so i have to adjust my cadence for this pipe. That quarter is resting on the edge of the bowl for comparison .
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