I used to make this every week for the family, haven't made it since I left home.
1/2 cup blue agave Tequila
1/2 cup untoasted walnut oil
1/2 cup honey
1 tsp finely shredded lime peel
1/4 cup lime juice ( I always just squeezed 2-3 limes)
1 tsp kosher salt
Optional:
2 cloves garlic minced
1/2 tsp ground cumin
2 shallots minced
12 drumsticks
Marinate for about 4 hours and then throw it on the grill, or bake it at 350 F for about 50 mins
Top with fresh cilantro and if you want thin orange/lime slices.
1/2 cup blue agave Tequila
1/2 cup untoasted walnut oil
1/2 cup honey
1 tsp finely shredded lime peel
1/4 cup lime juice ( I always just squeezed 2-3 limes)
1 tsp kosher salt
Optional:
2 cloves garlic minced
1/2 tsp ground cumin
2 shallots minced
12 drumsticks
Marinate for about 4 hours and then throw it on the grill, or bake it at 350 F for about 50 mins
Top with fresh cilantro and if you want thin orange/lime slices.
