Exactly my storry also! However, I started cube cutting 4 days ago. It produces a much more interesting smoke.What Roth and Harris say works for me - I used to fully rub out flakes, but the pipe burned hot and there wasn't a whole lot of flavor. Consequently, I didn't care a great deal for flakes. I've been cube-cutting for more than a year (and I will fold-and-stuff occasionally) - much better result. Slow-burning, lots of flavor, cooler pipe.
Bottom line, aging. Being tinned in a compressed state, especially if left alone for awhile will effect the smoke a lot more then if it's rubbed or not right before burning (although, yes, that makes a difference too). So, people may like flakes for the particular blend and how the flavors meld, but don't care to deal with the burning qualities of flake--so rub it out!Why bother with a flake if you're going to rub it out and/or pulverize it? Defeats the whole purpose. Why not just buy a ready-rubbed?
Must have missed the thread where this was beaten to death, so I'll bite...Why bother with a flake if you're going to rub it out and/or pulverize it? Defeats the whole purpose. Why not just buy a ready-rubbed?
Or carry a pocket knife. Then you don't need to find scissors...just a table you don't mind cutting on!Phred, fold a flake length wise a couple times, then rip off little chunks from the end. I like to think of this as "simulated cube cutting".