Similar to Edgeworth Ready Rubbed Match?

I really do like the burley nuttiness and chocolate/cocoa aroma.

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Prince Albert sounds like your Huckleberry. ::

That's exactly what I was thinking, cobguy. Classic Burley Kake is a good option too. I've always said it's like a top-shelf version of PA.

Can't really think of too many others ... here's a few to check out:
Mac Baren Symphony

SG Chocolate Flake

GH Bob's Chocolate Flake

P.S. Cube Cut. I'm a big fan of the match, which I can't find at smoking pipes any longer. But PS Cube Cut is similar.
Oddly I don't find LL Ready Rubbed to be similar to either the match or PS Cube Cut.

The Lane Ready Rubbed is not ERR, even though they claim they used the same formula. It's good, but from what I can tell, the OP wouldn't be satisfied by it. If he's looking for a stronger burley in that same playground, CBK and Solani Aged Burley Flake would be better suited for him. 4Noggins Moe's Confetti would, too.

Thanks for the compliment. If you are ordering from 4Noggins, try an ounce or two of Moe's Confetti. It's like a refined Prince Albert in regard to the cocoa level. You probably would find it a little too mild for you, but if you want an occasional break from the heavier ones I recommended, you may find it worth your time. Here's my Moe's Confetti review if it will help:
The chocolate notes are very much Prince Albert-like, except a little deeper taste. The burley sweetness seems more Carter Hall-like with a little nuttiness that you'd expect from a burley mixture. Easy to pack, easy to keep lit, burns evenly and consistently to the very end with no goop, and no chemical notes. If you like Solani's Aged Burley Flake, you will find this a very nice change, and I could see switching from one to the other just to keep your burley smoking life interesting. I'd say there is a little resemblance in the burley profile to several Uhle's and P&W blends, though none quite have the burley-chocolate taste that this has. The after taste pleasantly lingers and the room note is very pleasing.
MacBaren Symphony is also a good choice. It's just a little milder than Aged Burley Flake and CBK. Here's my review of it:

It's mainly burley and black cavendish with a little Virginia. I taste almost no chocolate from the burley, but I do get some of its natural sweetness, and very light nuttiness. The Virginia is a minor player in the drama, unlike the cavendish which makes its presence constantly known, and amplifies the other sweet notes. The light hay notes come from the Virginia. There's a little spice note, too, and the barest hint of honey lurking in the back ground on occasion. It burns well and even for a broken flake, and doesn't need much relighting. No goop or bitterness either. It's a good sipping blend, which I recommend doing considering the amount of burley and cavendish in the mix.

CBK is quite a bit sweeter than ERR match. I also don't think it's going to satisfy your nic requirements. What I think would best suit your wants is to mix CBK with a high nic blend, the first that comes to mind is Five Brothers (but others like Brown Bogie or maybe even ODF might work OK). I'd start with a 50/50 mix and tweek from there. The combo would do two things for you; it'd tame the sweetness of CBK a little and give it some heft.

Haunted Bookshop would be a good mixer with CBK too.