Seen a few posts about cleaning methods but wondered, how much cleaning needs to be done to be considered sanitized?
I'm in Canada, so, that 90 proof grain alcohol stuff is a no go.
What I've done so far to the stems is
- Soak in oxiclean an hour.
- In the bucket with the oxi, I took a nylon brush and pipe cleaners and scrubbed the stem inside and out aggressively.
- I then changed the water, added oxi and soaked the stems 24h.
- Scrubbed until clean and nothing coming out.
- I put the stems in the sonic cleaner for about 30min.
- I take the stems out and give the insides a good scrub again with vodka.
- I then soak them in rum for an hour... just to hopefully kill off any bad/oxi flavours.
After that I sand/file/buff/polish the stems and give a quick cleaning with vodka/pipe cleaner again to remove dust.
Bowls I ream and fill with salt/vodka and use vodka and the nylon brush to scrub out the shank.
I want to avoid adding in weird flavours, and again, Canadian (no passport) so getting that grain stuff (ie Everclear) is a no go.
Would this be enough to consider them germ free? or should I add a step? ie. pipe cleaners with diluted bleach before I switch to vodka? I know a retort is supposed to work well but if another way I'd rather do it then buying more equipment. I need a buying break for a bit. :D
I'm in Canada, so, that 90 proof grain alcohol stuff is a no go.
What I've done so far to the stems is
- Soak in oxiclean an hour.
- In the bucket with the oxi, I took a nylon brush and pipe cleaners and scrubbed the stem inside and out aggressively.
- I then changed the water, added oxi and soaked the stems 24h.
- Scrubbed until clean and nothing coming out.
- I put the stems in the sonic cleaner for about 30min.
- I take the stems out and give the insides a good scrub again with vodka.
- I then soak them in rum for an hour... just to hopefully kill off any bad/oxi flavours.
After that I sand/file/buff/polish the stems and give a quick cleaning with vodka/pipe cleaner again to remove dust.
Bowls I ream and fill with salt/vodka and use vodka and the nylon brush to scrub out the shank.
I want to avoid adding in weird flavours, and again, Canadian (no passport) so getting that grain stuff (ie Everclear) is a no go.
Would this be enough to consider them germ free? or should I add a step? ie. pipe cleaners with diluted bleach before I switch to vodka? I know a retort is supposed to work well but if another way I'd rather do it then buying more equipment. I need a buying break for a bit. :D