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pstlpkr

Lifer
Dec 14, 2009
9,694
31
Birmingham, AL
Over the last several days I have been watching contents of the jars for my opened tins dwindle to non-existence.

Well this morning, I was hit by the perfect storm... No opened tins. 8O
So, I stuck a crowbar into my cellar and grabbed four tins.

Grousemoore

Full Virginia Flake

PS Luxury Bulls Eye Flake (I know technically a bulk, but has been cellared for a year or so... non-the-less)

And, a tin of Perique...

Whew! ... That was close.

 

pstlpkr

Lifer
Dec 14, 2009
9,694
31
Birmingham, AL
Hey Roth,

I'll smoke a bowl or two straight, just for spins uh... grins. :D

But, I have a habit of adding a pinch to the FVF and PS LBF, sometimes 1Q.

A single tin of Perique will last the better part of a year.

I love it.

:puffy:

 

bobpnm

Lifer
Jul 24, 2012
1,543
10,400
Panama City, Florida
Lawrence, you are the first I saw mention Grousemoore. It is unique to say the least. I like it though! It reminds me of a bowl of sherbet after a spicy meal. You need the proceeding flavors as counterpoint in order to appreciate the Grousmoore. Makes a great change of pace! - bp

 

dhizzy

Part of the Furniture Now
Aug 29, 2011
649
1
I have been on a tear lately myself with this. Problem is, I already had enough open tins to start! I recently popped, HH Acadian Perique, The Solent Mixture and a Petersen and Sorensen VA flake. I need to knock it off.
Oh and about that grousemoor stuff; I've found its great for warding off women and evil spirits, bleck!

 

hfearly

Part of the Furniture Now
Oct 11, 2012
822
2
Canada
Can't have enough open tins :) just mason jar them up. Think I have about 120 open to pick from right now :P

 
Apr 26, 2012
3,369
5,444
Washington State
I'm currently in a phase of smoking all the samples I have before I open any more tins. I have about 30 small samples in along with about 15 mason jars with baccy. I'll be good for a while before I need to pop any tins.
As for the Grousemoore I've been interested in trying it.

 
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